[Effect of nutritional state on cardiopulmonary exercise performance in patients with chronic obstructive pulmonary disease]

Zhonghua Jie He He Hu Xi Za Zhi. 2002 Mar;25(3):146-9.
[Article in Chinese]

Abstract

Objective: To explore the effect of nutritional state on cardiopulmonary exercise performance of chronic obstructive pulmonary disease (COPD) patients.

Methods: 43 COPD patients and 20 healthy controls performed incremental cardiopulmonary exercise testing with cycle ergometer. Nutritional assessment and routine lung function studies were performed in all subjects before testing.

Results: (1) Compared with the normally nourished COPD group, the malnourished group showed greater reduction in Wmax, VO(2)max, O(2)pulsemax, and AT (P < 0.05), whereas VO(2)/W/V(E) and DImax were higher in the malnourished group (P < 0.05). (2) IBW% was positively correlated with VO(2)max, Wmax, O(2)pulsemax, AT (r = 0.696, 0.432, 0.717, 0.822, P < 0.01), and negatively correlated with DImax and VO(2)/W/V(E) (r = -0.450, -0.640, P < 0.01) in COPD patients.

Conclusion: Malnutrition adversely affected muscle aerobic capacity and exercise tolerance in COPD patients.

Publication types

  • English Abstract

MeSH terms

  • Adult
  • Exercise Test
  • Exercise Tolerance
  • Female
  • Forced Expiratory Volume
  • Heart / physiopathology*
  • Heart Function Tests
  • Humans
  • Lung / physiopathology*
  • Male
  • Middle Aged
  • Nutrition Disorders / physiopathology
  • Nutritional Status*
  • Pulmonary Disease, Chronic Obstructive / physiopathology*
  • Pulmonary Gas Exchange
  • Respiratory Function Tests