Function and immuno-localization of aquaporins in the Antarctic midge Belgica antarctica

J Insect Physiol. 2011 Aug;57(8):1096-105. doi: 10.1016/j.jinsphys.2011.02.006. Epub 2011 Feb 18.

Abstract

Aquaporin (AQP) water channel proteins play key roles in water movement across cell membranes. Extending previous reports of cryoprotective functions in insects, this study examines roles of AQPs in response to dehydration, rehydration, and freezing, and their distribution in specific tissues of the Antarctic midge, Belgica antarctica (Diptera, Chironomidae). When AQPs were blocked using mercuric chloride, tissue dehydration tolerance increased in response to hypertonic challenge, and susceptibility to overhydration decreased in a hypotonic solution. Blocking AQPs decreased the ability of tissues from the midgut and Malpighian tubules to tolerate freezing, but only minimal changes were noted in cellular viability of the fat body. Immuno-localization revealed that a DRIP-like protein (a Drosophila aquaporin), AQP2- and AQP3 (aquaglyceroporin)-like proteins were present in most larval tissues. DRIP- and AQP2-like proteins were also present in the gut of adult midges, but AQP4-like protein was not detectable in any tissues we examined. Western blotting indicated that larval AQP2-like protein levels were increased in response to dehydration, rehydration and freezing, whereas, in adults DRIP-, AQP2-, and AQP3-like proteins were elevated by dehydration. These results imply a vital role for aquaporin/aquaglyceroporins in water relations and freezing tolerance in B. antarctica.

Publication types

  • Research Support, N.I.H., Extramural
  • Research Support, U.S. Gov't, Non-P.H.S.

MeSH terms

  • Acclimatization
  • Animals
  • Aquaglyceroporins / metabolism
  • Aquaporins / metabolism*
  • Chironomidae / metabolism*
  • Dehydration*
  • Freezing*
  • Immunoblotting
  • Insect Proteins / metabolism
  • Larva / metabolism
  • Mercuric Chloride
  • Water / physiology*

Substances

  • Aquaglyceroporins
  • Aquaporins
  • Insect Proteins
  • Water
  • Mercuric Chloride