n-6 Fatty acids and risk for CHD: consider all the evidence

Br J Nutr. 2011 Sep;106(6):951-2; author reply 953-7. doi: 10.1017/S000711451100105X. Epub 2011 Jun 17.
No abstract available

Publication types

  • Letter
  • Comment

MeSH terms

  • Coronary Disease / prevention & control*
  • Dietary Fats / administration & dosage*
  • Fatty Acids, Omega-3 / therapeutic use*
  • Fatty Acids, Omega-6 / therapeutic use*
  • Humans
  • Myocardial Infarction / prevention & control*

Substances

  • Dietary Fats
  • Fatty Acids, Omega-3
  • Fatty Acids, Omega-6