[A dynamical study on mastication. VII. Checkup examination of masticatory efficiency by using a Japanese fish cake so-called "Kamaboko" (1st report)]
Nihon Hotetsu Shika Gakkai Zasshi
.
1987 Feb;31(1):171-85.
doi: 10.2186/jjps.31.171.
[Article in Japanese]
Authors
M Ikeda
,
A Seino
,
N Waguri
,
K Sato
,
Y Izumi
,
S Tanaka
,
Y Tanaka
,
Y Sakai
PMID:
3506678
DOI:
10.2186/jjps.31.171
No abstract available
Publication types
English Abstract
MeSH terms
Fish Products*
Humans
Mastication*
Proteins
Substances
Proteins