Energy decarbonization threatens food security by reducing the availability of cheap sulfur
Nat Food
.
2023 Jun;4(6):442-444.
doi: 10.1038/s43016-023-00782-1.
Authors
Simon Day
1
,
Peter Alexander
2
3
,
Mark Maslin
4
Affiliations
1
Institute for Risk and Disaster, UCL, London, UK.
2
School of Geosciences, University of Edinburgh, Edinburgh, UK. peter.alexander@ed.ac.uk.
3
Global Academy of Agriculture and Food Security, University of Edinburgh, Edinburgh, UK. peter.alexander@ed.ac.uk.
4
Department of Geography, UCL, London, UK.
PMID:
37268713
DOI:
10.1038/s43016-023-00782-1
No abstract available
MeSH terms
Food Security*
Food Supply*