Advancing Simultaneous Extraction and Sequential Single-Particle ICP-MS Analysis for Metallic Nanoparticle Mixtures in Plant Tissues

J Agric Food Chem. 2024 May 15;72(19):11251-11258. doi: 10.1021/acs.jafc.3c09783. Epub 2024 May 3.

Abstract

Engineered nanoparticles (ENPs) have been increasingly used in agricultural operations, leading to an urgent need for robust methods to analyze co-occurring ENPs in plant tissues. In response, this study advanced the simultaneous extraction of coexisting silver, cerium oxide, and copper oxide ENPs in lettuce shoots and roots using macerozyme R-10 and analyzed them by single-particle inductively coupled plasma-mass spectrometry (ICP-MS). Additionally, the standard stock suspensions of the ENPs were stabilized with citrate, and the long-term stability (up to 5 months) was examined for the first time. The method performance results displayed satisfactory accuracies and precisions and achieved low particle concentration and particle size detection limits. Significantly, the oven drying process was proved not to impact the properties of the ENPs; therefore, oven-dried lettuce tissues were used in this study, which markedly expanded the applicability of this method. This robust methodology provides a timely approach to characterize and quantify multiple coexisting ENPs in plants.

Keywords: citrate; dried lettuce shoot and root; engineered nanoparticles (ENPs); macerozyme R-10 enzyme; simultaneous extraction of ENPs, single-particle ICP-MS.

Publication types

  • Evaluation Study

MeSH terms

  • Cerium / chemistry
  • Copper / analysis
  • Lactuca* / chemistry
  • Mass Spectrometry* / methods
  • Metal Nanoparticles* / chemistry
  • Particle Size
  • Plant Roots* / chemistry
  • Plant Shoots / chemistry
  • Silver / chemistry