Editorial: Actinomycete natural products: isolation, structure elucidation, biological activity, biosynthesis, and yield improvement

Susana P Gaudêncio; Wasu Pathom-Aree

doi:10.3389/fchem.2024.1471029

Editorial: Actinomycete natural products: isolation, structure elucidation, biological activity, biosynthesis, and yield improvement

Front Chem. 2024 Aug 9:12:1471029. doi: 10.3389/fchem.2024.1471029. eCollection 2024.

Authors

Susana P Gaudêncio^{1

2}, Wasu Pathom-Aree³

Affiliations

¹ Associate Laboratory i4HB, Institute for Health and Bioeconomy, NOVA Faculty of Sciences and Technology, NOVA University of Lisbon, Caparica, Portugal.
² UCIBIO, Applied Molecular Biosciences Unit, Chemistry Department, NOVA Faculty of Sciences and Technology, NOVA University of Lisbon, Caparica, Portugal.
³ Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.

No abstract available

Keywords: actinobacteria; biotechnological applications; blue biotechnology; drug discovery; isolation and structure elucidation; natural products.

Publication types

Editorial

Grants and funding

The author(s) declare that financial support was received for the research, authorship, and/or publication of this article. This work is financed by national funds from FCT—Fundação para a Ciência e a Tecnologia, I.P., in the scope of the project UIDP/04378/2020 of the Research Unit on Applied Molecular Biosciences—UCIBIO, the project LA/P/0140/2020 of the Associate Laboratory Institute for Health and Bioeconomy—i4HB.