Suzuki E - Search Results

1

Investigation on the formation and the determination of gamma-glutamyl-beta-alanylhistidine and related isopeptide in the macromolecular fraction of beef soup stock.

Kuroda M, Ohtake R, Suzuki E, Harada T. Kuroda M, et al. Among authors: suzuki e. J Agric Food Chem. 2000 Dec;48(12):6317-24. doi: 10.1021/jf001095r. J Agric Food Chem. 2000. PMID: 11312803

2

Structure determination of metabolites isolated from urine and bile after administration of AY4166, a novel D-phenylalanine-derivative hypoglycemic agent.

Takesada H, Matsuda K, Ohtake R, Mihara R, Ono I, Tanaka K, Naito M, Yatagai M, Suzuki E. Takesada H, et al. Among authors: suzuki e. Bioorg Med Chem. 1996 Oct;4(10):1771-81. doi: 10.1016/0968-0896(96)00187-3. Bioorg Med Chem. 1996. PMID: 8931947

3

Incorporation of 15N-labeled ammonia into glutamine amide groups by protein-glutaminase and analysis of the reactivity for α-lactalbumin.

Miwa N, Shimba N, Nakamura M, Yokoyama K, Nio N, Suzuki E, Sonomoto K. Miwa N, et al. Among authors: suzuki e. J Agric Food Chem. 2011 Dec 28;59(24):12752-60. doi: 10.1021/jf2028895. Epub 2011 Nov 28. J Agric Food Chem. 2011. PMID: 22060122

4

Relationship between the glass transition of soy protein and molecular structure.

Mizuno A, Mitsuiki M, Motoki M, Ebisawa K, Suzuki E. Mizuno A, et al. Among authors: suzuki e. J Agric Food Chem. 2000 Aug;48(8):3292-7. doi: 10.1021/jf991151s. J Agric Food Chem. 2000. PMID: 10956104

5

NMR-based screening method for transglutaminases: rapid analysis of their substrate specificities and reaction rates.

Shimba N, Yokoyama K, Suzuki E. Shimba N, et al. Among authors: suzuki e. J Agric Food Chem. 2002 Mar 13;50(6):1330-4. doi: 10.1021/jf010995k. J Agric Food Chem. 2002. PMID: 11878998

6

Identification and characterization of oxidized human serum albumin. A slight structural change impairs its ligand-binding and antioxidant functions.

Kawakami A, Kubota K, Yamada N, Tagami U, Takehana K, Sonaka I, Suzuki E, Hirayama K. Kawakami A, et al. Among authors: suzuki e. FEBS J. 2006 Jul;273(14):3346-57. doi: 10.1111/j.1742-4658.2006.05341.x. FEBS J. 2006. PMID: 16857017 Free article.

7

Crystal structure of microbial transglutaminase from Streptoverticillium mobaraense.

Kashiwagi T, Yokoyama K, Ishikawa K, Ono K, Ejima D, Matsui H, Suzuki E. Kashiwagi T, et al. Among authors: suzuki e. J Biol Chem. 2002 Nov 15;277(46):44252-60. doi: 10.1074/jbc.M203933200. Epub 2002 Sep 7. J Biol Chem. 2002. PMID: 12221081 Free article.

8

Direct determination of the insulin-insulin receptor interface using transferred cross-saturation experiments.

Nakamura T, Takahashi H, Takahashi M, Shimba N, Suzuki E, Shimada I. Nakamura T, et al. Among authors: suzuki e. J Med Chem. 2010 Mar 11;53(5):1917-22. doi: 10.1021/jm901099v. J Med Chem. 2010. PMID: 20158183

9

Enhancement of transglutaminase activity by NMR identification of its flexible residues affecting the active site.

Shimba N, Shinohara M, Yokoyama Ki, Kashiwagi T, Ishikawa K, Ejima D, Suzuki Ei. Shimba N, et al. FEBS Lett. 2002 Apr 24;517(1-3):175-9. doi: 10.1016/s0014-5793(02)02616-9. FEBS Lett. 2002. PMID: 12062432 Free article.

10

Intermediate state during the crystal transition in aspartame, studied with thermal analysis, solid-state NMR, and molecular dynamics simulation.

Ebisawa K, Nagashima N, Fukuhara K, Kumon S, Kishimoto S, Suzuki E, Yoneda S, Umeyama H. Ebisawa K, et al. Among authors: suzuki e. Chem Pharm Bull (Tokyo). 2000 May;48(5):708-15. doi: 10.1248/cpb.48.708. Chem Pharm Bull (Tokyo). 2000. PMID: 10823710

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