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Growing insights into the safety of bacteriocins: the case of enterocin S37.
Belguesmia Y, Madi A, Sperandio D, Merieau A, Feuilloley M, Prévost H, Drider D, Connil N. Belguesmia Y, et al. Among authors: connil n. Res Microbiol. 2011 Feb-Mar;162(2):159-63. doi: 10.1016/j.resmic.2010.09.019. Epub 2010 Oct 28. Res Microbiol. 2011. PMID: 21035542 Free article.
Lactobacillus salivarius: bacteriocin and probiotic activity.
Messaoudi S, Manai M, Kergourlay G, Prévost H, Connil N, Chobert JM, Dousset X. Messaoudi S, et al. Among authors: connil n. Food Microbiol. 2013 Dec;36(2):296-304. doi: 10.1016/j.fm.2013.05.010. Epub 2013 Jun 15. Food Microbiol. 2013. PMID: 24010610 Review.
In vitro Assessment of the Probiotic Properties and Bacteriocinogenic Potential of Pediococcus pentosaceus MZF16 Isolated From Artisanal Tunisian Meat "Dried Ossban".
Zommiti M, Bouffartigues E, Maillot O, Barreau M, Szunerits S, Sebei K, Feuilloley M, Connil N, Ferchichi M. Zommiti M, et al. Among authors: connil n. Front Microbiol. 2018 Nov 9;9:2607. doi: 10.3389/fmicb.2018.02607. eCollection 2018. Front Microbiol. 2018. PMID: 30473681 Free PMC article.
41 results