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Safety aspects regarding the consumption of high-dose dietary diacylglycerol oil in men and women in a double-blind controlled trial in comparison with consumption of a triacylglycerol control oil.
Yasunaga K, Glinsmann WH, Seo Y, Katsuragi Y, Kobayashi S, Flickinger B, Kennepohl E, Yasukawa T, Borzelleca JF. Yasunaga K, et al. Among authors: glinsmann wh. Food Chem Toxicol. 2004 Sep;42(9):1419-29. doi: 10.1016/j.fct.2004.04.003. Food Chem Toxicol. 2004. PMID: 15234072 Clinical Trial.
Functional foods in North America.
Glinsmann WH. Glinsmann WH. Nutr Rev. 1996 Nov;54(11 Pt 2):S33-7. doi: 10.1111/j.1753-4887.1996.tb03816.x. Nutr Rev. 1996. PMID: 9110573 Review. No abstract available.
Dietary guidelines for infants: a timely reminder.
Glinsmann WH, Bartholmey SJ, Coletta F. Glinsmann WH, et al. Nutr Rev. 1996 Feb;54(2 Pt 1):50-7. doi: 10.1111/j.1753-4887.1996.tb03856.x. Nutr Rev. 1996. PMID: 9053824 Review.
Fat substitutes: a regulatory perspective.
Vanderveen JE, Glinsmann WH. Vanderveen JE, et al. Among authors: glinsmann wh. Annu Rev Nutr. 1992;12:473-87. doi: 10.1146/annurev.nu.12.070192.002353. Annu Rev Nutr. 1992. PMID: 1503814 Review.
42 results