Johansson L - Search Results

1

Evaluation of three dietary assessment methods and serum biomarkers as measures of fruit and vegetable intake, using the method of triads.

Andersen LF, Veierød MB, Johansson L, Sakhi A, Solvoll K, Drevon CA. Andersen LF, et al. Among authors: johansson l. Br J Nutr. 2005 Apr;93(4):519-27. doi: 10.1079/bjn20041381. Br J Nutr. 2005. PMID: 15946415

2

Usefulness of a short food frequency questionnaire for screening of low intake of fruit and vegetable and for intake of fat.

Andersen LF, Johansson L, Solvoll K. Andersen LF, et al. Among authors: johansson l. Eur J Public Health. 2002 Sep;12(3):208-13. doi: 10.1093/eurpub/12.3.208. Eur J Public Health. 2002. PMID: 12232961

3

Healthy dietary habits in relation to social determinants and lifestyle factors.

Johansson L, Thelle DS, Solvoll K, Bjørneboe GE, Drevon CA. Johansson L, et al. Br J Nutr. 1999 Mar;81(3):211-20. doi: 10.1017/s0007114599000409. Br J Nutr. 1999. PMID: 10434847

4

High intake of added sugar among Norwegian children and adolescents.

Øverby NC, Lillegaard IT, Johansson L, Andersen LF. Øverby NC, et al. Among authors: johansson l. Public Health Nutr. 2004 Apr;7(2):285-93. doi: 10.1079/PHN2003515. Public Health Nutr. 2004. PMID: 15003136

5

Breast-feeding at 12 months of age and dietary habits among breast-fed and non-breast-fed infants.

Lande B, Andersen LF, Veierød MB, Baerug A, Johansson L, Trygg KU, Bjørneboe GE. Lande B, et al. Among authors: johansson l. Public Health Nutr. 2004 Jun;7(4):495-503. doi: 10.1079/PHN2003550. Public Health Nutr. 2004. PMID: 15153255

6

Intake of very-long-chain n-3 fatty acids related to social status and lifestyle.

Johansson LR, Solvoll K, Bjørneboe GE, Drevon CA. Johansson LR, et al. Eur J Clin Nutr. 1998 Oct;52(10):716-21. doi: 10.1038/sj.ejcn.1600632. Eur J Clin Nutr. 1998. PMID: 9805217

7

Evaluation of a food frequency questionnaire with weighed records, fatty acids, and alpha-tocopherol in adipose tissue and serum.

Andersen LF, Solvoll K, Johansson LR, Salminen I, Aro A, Drevon CA. Andersen LF, et al. Among authors: johansson lr. Am J Epidemiol. 1999 Jul 1;150(1):75-87. doi: 10.1093/oxfordjournals.aje.a009921. Am J Epidemiol. 1999. PMID: 10400557

8

Under- and overreporting of energy intake related to weight status and lifestyle in a nationwide sample.

Johansson L, Solvoll K, Bjørneboe GE, Drevon CA. Johansson L, et al. Am J Clin Nutr. 1998 Aug;68(2):266-74. doi: 10.1093/ajcn/68.2.266. Am J Clin Nutr. 1998. PMID: 9701182

9

The Norwegian diet during the last hundred years in relation to coronary heart disease.

Johansson L, Drevon CA, Aa Bjørneboe GE. Johansson L, et al. Eur J Clin Nutr. 1996 May;50(5):277-83. Eur J Clin Nutr. 1996. PMID: 8735307

10

Response rates with different distribution methods and reward, and reproducibility of a quantitative food frequency questionnaire.

Johansson L, Solvoll K, Opdahl S, Bjørneboe GE, Drevon CA. Johansson L, et al. Eur J Clin Nutr. 1997 Jun;51(6):346-53. doi: 10.1038/sj.ejcn.1600410. Eur J Clin Nutr. 1997. PMID: 9192190

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