Baum M - Search Results

1

An anthocyanin/polyphenolic-rich fruit juice reduces oxidative DNA damage and increases glutathione level in healthy probands.

Weisel T, Baum M, Eisenbrand G, Dietrich H, Will F, Stockis JP, Kulling S, Rüfer C, Johannes C, Janzowski C. Weisel T, et al. Among authors: baum m. Biotechnol J. 2006 Apr;1(4):388-97. doi: 10.1002/biot.200600004. Biotechnol J. 2006. PMID: 16892265 Clinical Trial.

2

Metabolic activation of benzo[c]phenanthrene by cytochrome P450 enzymes in human liver and lung.

Baum M, Amin S, Guengerich FP, Hecht SS, Köhl W, Eisenbrand G. Baum M, et al. Chem Res Toxicol. 2001 Jun;14(6):686-93. doi: 10.1021/tx000240s. Chem Res Toxicol. 2001. PMID: 11409939

3

Acrylamide and glycidamide: genotoxic effects in V79-cells and human blood.

Baum M, Fauth E, Fritzen S, Herrmann A, Mertes P, Merz K, Rudolphi M, Zankl H, Eisenbrand G. Baum M, et al. Mutat Res. 2005 Feb 7;580(1-2):61-9. doi: 10.1016/j.mrgentox.2004.11.007. Mutat Res. 2005. PMID: 15668108

4

Polyphenolic apple juice extracts and their major constituents reduce oxidative damage in human colon cell lines.

Schaefer S, Baum M, Eisenbrand G, Dietrich H, Will F, Janzowski C. Schaefer S, et al. Among authors: baum m. Mol Nutr Food Res. 2006 Jan;50(1):24-33. doi: 10.1002/mnfr.200500136. Mol Nutr Food Res. 2006. PMID: 16317784

5

Acrylamide and glycidamide: approach towards risk assessment based on biomarker guided dosimetry of genotoxic/mutagenic effects in human blood.

Baum M, Fauth E, Fritzen S, Herrmann A, Mertes P, Rudolphi M, Spormann T, Zankl H, Eisenbrand G, Bertow D. Baum M, et al. Adv Exp Med Biol. 2005;561:77-88. doi: 10.1007/0-387-24980-X_6. Adv Exp Med Biol. 2005. PMID: 16438290

6

Modulation of oxidative cell damage by reconstituted mixtures of phenolic apple juice extracts in human colon cell lines.

Schaefer S, Baum M, Eisenbrand G, Janzowski C. Schaefer S, et al. Among authors: baum m. Mol Nutr Food Res. 2006 Apr;50(4-5):413-7. doi: 10.1002/mnfr.200500194. Mol Nutr Food Res. 2006. PMID: 16548011

7

Genotoxicity of glycidamide in comparison to (+/-)-anti-benzo[a]pyrene-7,8-dihydrodiol-9,10-epoxide and alpha-acetoxy-N-nitroso-diethanolamine in human blood and in mammalian V79-cells.

Thielen S, Baum M, Hoffmann M, Loeppky RN, Eisenbrand G. Thielen S, et al. Among authors: baum m. Mol Nutr Food Res. 2006 Apr;50(4-5):430-6. doi: 10.1002/mnfr.200500227. Mol Nutr Food Res. 2006. PMID: 16598810

8

Fate of 14C-acrylamide in roasted and ground coffee during storage.

Baum M, Böhm N, Görlitz J, Lantz I, Merz KH, Ternité R, Eisenbrand G. Baum M, et al. Mol Nutr Food Res. 2008 May;52(5):600-8. doi: 10.1002/mnfr.200700413. Mol Nutr Food Res. 2008. PMID: 18435440

9

Antioxidant effectiveness of phenolic apple juice extracts and their gut fermentation products in the human colon carcinoma cell line caco-2.

Bellion P, Hofmann T, Pool-Zobel BL, Will F, Dietrich H, Knaup B, Richling E, Baum M, Eisenbrand G, Janzowski C. Bellion P, et al. Among authors: baum m. J Agric Food Chem. 2008 Aug 13;56(15):6310-7. doi: 10.1021/jf8005068. Epub 2008 Jul 15. J Agric Food Chem. 2008. PMID: 18624411

10

Genotoxicity of glycidamide in comparison to 3-N-nitroso-oxazolidin-2-one.

Baum M, Loeppky RN, Thielen S, Eisenbrand G. Baum M, et al. J Agric Food Chem. 2008 Aug 13;56(15):5989-93. doi: 10.1021/jf703741a. Epub 2008 Jul 15. J Agric Food Chem. 2008. PMID: 18624445

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