Feng FQ - Search Results

1

[Rapid measurement of citric acids in orange juice using visible and near infrared reflectance spectroscopy].

Cen HY, He Y, Zhang H, Feng FQ. Cen HY, et al. Among authors: feng fq. Guang Pu Xue Yu Guang Pu Fen Xi. 2007 Sep;27(9):1747-50. Guang Pu Xue Yu Guang Pu Fen Xi. 2007. PMID: 18051520 Chinese.

2

Determination of alpha-linolenic acid and linoleic acid in edible oils using near-infrared spectroscopy improved by wavelet transform and uninformative variable elimination.

Wu D, Chen X, Shi P, Wang S, Feng F, He Y. Wu D, et al. Anal Chim Acta. 2009 Feb 23;634(2):166-71. doi: 10.1016/j.aca.2008.12.024. Epub 2008 Dec 24. Anal Chim Acta. 2009. PMID: 19185115

3

Antimicrobial activity of a food-grade fully dilutable microemulsion against Escherichia coli and Staphylococcus aureus.

Zhang H, Shen Y, Weng P, Zhao G, Feng F, Zheng X. Zhang H, et al. Int J Food Microbiol. 2009 Nov 15;135(3):211-5. doi: 10.1016/j.ijfoodmicro.2009.08.015. Epub 2009 Aug 19. Int J Food Microbiol. 2009. PMID: 19717202

4

Antibacterial interactions of monolaurin with commonly used antimicrobials and food components.

Zhang H, Wei H, Cui Y, Zhao G, Feng F. Zhang H, et al. J Food Sci. 2009 Sep;74(7):M418-21. doi: 10.1111/j.1750-3841.2009.01300.x. J Food Sci. 2009. PMID: 19895490

5

Anti-yeast activity of a food-grade dilution-stable microemulsion.

Zhang H, Xu Y, Wu L, Zheng X, Zhu S, Feng F, Shen L. Zhang H, et al. Appl Microbiol Biotechnol. 2010 Jul;87(3):1101-8. doi: 10.1007/s00253-010-2623-2. Epub 2010 May 1. Appl Microbiol Biotechnol. 2010. PMID: 20437043

6

Characterization and antimicrobial activity of a pharmaceutical microemulsion.

Zhang H, Cui Y, Zhu S, Feng F, Zheng X. Zhang H, et al. Int J Pharm. 2010 Aug 16;395(1-2):154-60. doi: 10.1016/j.ijpharm.2010.05.022. Epub 2010 May 24. Int J Pharm. 2010. PMID: 20580790

7

Quantitative structure-activity relationships of antimicrobial fatty acids and derivatives against Staphylococcus aureus.

Zhang H, Zhang L, Peng LJ, Dong XW, Wu D, Wu VC, Feng FQ. Zhang H, et al. Among authors: feng fq. J Zhejiang Univ Sci B. 2012 Feb;13(2):83-93. doi: 10.1631/jzus.B1100049. J Zhejiang Univ Sci B. 2012. PMID: 22302421 Free PMC article.

8

Microstructure characterization of a food-grade U-type microemulsion system by differential scanning calorimetry and electrical conductivity techniques.

Zhang H, Taxipalati M, Que F, Feng F. Zhang H, et al. Food Chem. 2013 Dec 1;141(3):3050-5. doi: 10.1016/j.foodchem.2013.05.141. Epub 2013 Jun 7. Food Chem. 2013. PMID: 23871058

9

Structure-activity relationship of a u-type antimicrobial microemulsion system.

Zhang H, Taxipalati M, Yu L, Que F, Feng F. Zhang H, et al. PLoS One. 2013 Oct 18;8(10):e76245. doi: 10.1371/journal.pone.0076245. eCollection 2013. PLoS One. 2013. PMID: 24204605 Free PMC article.

10

Solubilization of octane in electrostatically-formed surfactant-polymer complexes.

Zhang H, Zeeb B, Salminen H, Feng F, Weiss J. Zhang H, et al. J Colloid Interface Sci. 2014 Mar 1;417:9-17. doi: 10.1016/j.jcis.2013.11.018. Epub 2013 Nov 18. J Colloid Interface Sci. 2014. PMID: 24407654

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