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Predictive microbiology.
Ross T, McMeekin TA. Ross T, et al. Int J Food Microbiol. 1994 Nov;23(3-4):241-64. doi: 10.1016/0168-1605(94)90155-4. Int J Food Microbiol. 1994. PMID: 7873329 Review.
Shelf life prediction: status and future possibilities.
McMeekin TA, Ross T. McMeekin TA, et al. Among authors: ross t. Int J Food Microbiol. 1996 Nov;33(1):65-83. doi: 10.1016/0168-1605(96)01138-5. Int J Food Microbiol. 1996. PMID: 8913810 Review.
Quantitative microbiology: a basis for food safety.
McMeekin TA, Brown J, Krist K, Miles D, Neumeyer K, Nichols DS, Olley J, Presser K, Ratkowsky DA, Ross T, Salter M, Soontranon S. McMeekin TA, et al. Among authors: ross t. Emerg Infect Dis. 1997 Oct-Dec;3(4):541-9. doi: 10.3201/eid0304.970419. Emerg Infect Dis. 1997. PMID: 9366608 Free PMC article. Review.
1,538 results