Fumière O - Search Results

1

Novel approach for interlaboratory transfer of real-time PCR methods: detecting bovine meat and bone meal in feed.

Prado M, Fumière O, Boix A, Marien A, Berben G, von Holst C. Prado M, et al. Among authors: fumiere o. Anal Bioanal Chem. 2009 Jul;394(5):1423-31. doi: 10.1007/s00216-009-2796-7. Epub 2009 Apr 28. Anal Bioanal Chem. 2009. PMID: 19399483

2

Identification on commercialized products of AFLP markers able to discriminate slow- from fast-growing chicken strains.

Fumière O, Dubois M, Grégoire D, Théwis A, Berben G. Fumière O, et al. J Agric Food Chem. 2003 Feb 26;51(5):1115-9. doi: 10.1021/jf020748w. J Agric Food Chem. 2003. PMID: 12590443

3

Discriminating animal fats and their origins: assessing the potentials of Fourier transform infrared spectroscopy, gas chromatography, immunoassay and polymerase chain reaction techniques.

Bellorini S, Strathmann S, Baeten V, Fumière O, Berben G, Tirendi S, von Holst C. Bellorini S, et al. Among authors: fumiere o. Anal Bioanal Chem. 2005 Jun;382(4):1073-83. doi: 10.1007/s00216-005-3213-5. Epub 2005 Jun 3. Anal Bioanal Chem. 2005. PMID: 15933852

4

Effective PCR detection of animal species in highly processed animal byproducts and compound feeds.

Fumière O, Dubois M, Baeten V, von Holst C, Berben G. Fumière O, et al. Anal Bioanal Chem. 2006 Jul;385(6):1045-54. doi: 10.1007/s00216-006-0533-z. Epub 2006 Jun 8. Anal Bioanal Chem. 2006. PMID: 16761123

5

Detection of ruminant meat and bone meals in animal feed by real-time polymerase chain reaction: result of an interlaboratory study.

Prado M, Berben G, Fumière O, van Duijn G, Mensinga-Kruize J, Reaney S, Boix A, von Holst C. Prado M, et al. Among authors: fumiere o. J Agric Food Chem. 2007 Sep 5;55(18):7495-501. doi: 10.1021/jf0707583. J Agric Food Chem. 2007. PMID: 17725317

6

Development of a real-time PCR protocol for the species origin confirmation of isolated animal particles detected by NIRM.

Fumière O, Marien A, Fernández Pierna JA, Baeten V, Berben G. Fumière O, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010 Aug;27(8):1118-27. doi: 10.1080/19440049.2010.481639. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010. PMID: 20526921 Free article.

7

Determination of the ruminant origin of bone particles using fluorescence in situ hybridization (FISH).

Lecrenier MC, Ledoux Q, Berben G, Fumière O, Saegerman C, Baeten V, Veys P. Lecrenier MC, et al. Among authors: fumiere o. Sci Rep. 2014 Jul 17;4:5730. doi: 10.1038/srep05730. Sci Rep. 2014. PMID: 25034259 Free PMC article.

8

Identification of Proteins and Peptide Biomarkers for Detecting Banned Processed Animal Proteins (PAPs) in Meat and Bone Meal by Mass Spectrometry.

Marbaix H, Budinger D, Dieu M, Fumière O, Gillard N, Delahaut P, Mauro S, Raes M. Marbaix H, et al. Among authors: fumiere o. J Agric Food Chem. 2016 Mar 23;64(11):2405-14. doi: 10.1021/acs.jafc.6b00064. Epub 2016 Mar 11. J Agric Food Chem. 2016. PMID: 26943838

9

Development of real-time PCR tests for the detection of Tenebrio molitor in food and feed.

Debode F, Marien A, Gérard A, Francis F, Fumière O, Berben G. Debode F, et al. Among authors: fumiere o. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Aug;34(8):1421-1426. doi: 10.1080/19440049.2017.1320811. Epub 2017 Jul 19. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017. PMID: 28429650 Free article.

10

Official Feed Control Linked to the Detection of Animal Byproducts: Past, Present, and Future.

Lecrenier MC, Veys P, Fumière O, Berben G, Saegerman C, Baeten V. Lecrenier MC, et al. Among authors: fumiere o. J Agric Food Chem. 2020 Aug 5;68(31):8093-8103. doi: 10.1021/acs.jafc.0c02718. Epub 2020 Jul 24. J Agric Food Chem. 2020. PMID: 32614586 Free article. Review.

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