Celano GV - Search Results

1

Genetic polymorphism of STAT5A protein: relationships with production traits and milk composition in Italian Brown cattle.

Selvaggi M, Dario C, Normanno G, Celano GV, Dario M. Selvaggi M, et al. Among authors: celano gv. J Dairy Res. 2009 Nov;76(4):441-5. doi: 10.1017/S0022029909990070. Epub 2009 Jul 29. J Dairy Res. 2009. PMID: 19638264

2

Enterotoxins of Staphylococcus aureus induce a cytopathic effect in cell lines.

Normanno G, Celano G, Dambrosio A, Lassandro L, Buonavoglia C. Normanno G, et al. New Microbiol. 2001 Oct;24(4):341-6. New Microbiol. 2001. PMID: 11718371

3

Market survey of Vibrio spp. and other microrganisms in Italian shellfish.

Parisi A, Normanno G, Addante N, Dambrosio A, Montagna CO, Quaglia NC, Celano GV, Chiocco D. Parisi A, et al. Among authors: celano gv. J Food Prot. 2004 Oct;67(10):2284-7. doi: 10.4315/0362-028x-67.10.2284. J Food Prot. 2004. PMID: 15508644 Free article.

4

Coagulase-positive Staphylococci and Staphylococcus aureus in food products marketed in Italy.

Normanno G, Firinu A, Virgilio S, Mula G, Dambrosio A, Poggiu A, Decastelli L, Mioni R, Scuota S, Bolzoni G, Di Giannatale E, Salinetti AP, La Salandra G, Bartoli M, Zuccon F, Pirino T, Sias S, Parisi A, Quaglia NC, Celano GV. Normanno G, et al. Among authors: celano gv. Int J Food Microbiol. 2005 Jan 15;98(1):73-9. doi: 10.1016/j.ijfoodmicro.2004.05.008. Int J Food Microbiol. 2005. PMID: 15617802

5

Multiplex-touchdown PCR assay for the detection and genotyping of Helicobacter pylori from artificially contaminated sheep milk.

Quaglia NC, Normanno G, Dambrosio A, Celano GV, Parisi A, Firinu A, Buonavoglia C. Quaglia NC, et al. Among authors: celano gv. J Food Prot. 2005 Oct;68(10):2136-9. doi: 10.4315/0362-028x-68.10.2136. J Food Prot. 2005. PMID: 16245719 Free article.

6

Survival of Helicobacter pylori in artificially contaminated ultrahigh temperature and pasteurized milk.

Quaglia NC, Dambrosio A, Normanno G, Parisi A, Firinu A, Lorusso V, Celano GV. Quaglia NC, et al. Among authors: celano gv. Food Microbiol. 2007 May;24(3):296-300. doi: 10.1016/j.fm.2006.04.008. Epub 2006 May 9. Food Microbiol. 2007. PMID: 17188208

7

Occurrence, characterization and antimicrobial resistance of enterotoxigenic Staphylococcus aureus isolated from meat and dairy products.

Normanno G, La Salandra G, Dambrosio A, Quaglia NC, Corrente M, Parisi A, Santagada G, Firinu A, Crisetti E, Celano GV. Normanno G, et al. Among authors: celano gv. Int J Food Microbiol. 2007 Apr 20;115(3):290-6. doi: 10.1016/j.ijfoodmicro.2006.10.049. Epub 2007 Jan 16. Int J Food Microbiol. 2007. PMID: 17321621

8

Methicillin-resistant Staphylococcus aureus (MRSA) in foods of animal origin product in Italy.

Normanno G, Corrente M, La Salandra G, Dambrosio A, Quaglia NC, Parisi A, Greco G, Bellacicco AL, Virgilio S, Celano GV. Normanno G, et al. Among authors: celano gv. Int J Food Microbiol. 2007 Jun 30;117(2):219-22. doi: 10.1016/j.ijfoodmicro.2007.04.006. Epub 2007 Apr 25. Int J Food Microbiol. 2007. PMID: 17533002

9

Escherichia coli O26 in minced beef: prevalence, characterization and antimicrobial resistance pattern.

Dambrosio A, Lorusso V, Quaglia NC, Parisi A, La Salandra G, Virgilio S, Mula G, Lucifora G, Celano GV, Normanno G. Dambrosio A, et al. Among authors: celano gv. Int J Food Microbiol. 2007 Sep 15;118(2):218-22. doi: 10.1016/j.ijfoodmicro.2007.07.041. Epub 2007 Aug 1. Int J Food Microbiol. 2007. PMID: 17727994

10

High occurrence of Helicobacter pylori in raw goat, sheep and cow milk inferred by glmM gene: a risk of food-borne infection?

Quaglia NC, Dambrosio A, Normanno G, Parisi A, Patrono R, Ranieri G, Rella A, Celano GV. Quaglia NC, et al. Among authors: celano gv. Int J Food Microbiol. 2008 May 10;124(1):43-7. doi: 10.1016/j.ijfoodmicro.2008.02.011. Epub 2008 Feb 21. Int J Food Microbiol. 2008. PMID: 18372071

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