Ho CT - Search Results

1

Quantitative analysis of hydroxylated polymethoxyflavones by high-performance liquid chromatography.

Li S, Wang Y, Wang Z, Xiao H, Lo CY, Rawson N, Ho CT. Li S, et al. Among authors: ho ct. Biomed Chromatogr. 2010 Aug;24(8):838-45. doi: 10.1002/bmc.1372. Biomed Chromatogr. 2010. PMID: 20033889

2

Nobiletin: efficient and large quantity isolation from orange peel extract.

Li S, Yu H, Ho CT. Li S, et al. Among authors: ho ct. Biomed Chromatogr. 2006 Jan;20(1):133-8. doi: 10.1002/bmc.540. Biomed Chromatogr. 2006. PMID: 15999338

3

Stability of black tea polyphenol, theaflavin, and identification of theanaphthoquinone as its major radical reaction product.

Jhoo JW, Lo CY, Li S, Sang S, Ang CY, Heinze TM, Ho CT. Jhoo JW, et al. Among authors: ho ct. J Agric Food Chem. 2005 Jul 27;53(15):6146-50. doi: 10.1021/jf050662d. J Agric Food Chem. 2005. PMID: 16029009

4

Identification of nobiletin metabolites in mouse urine.

Li S, Wang Z, Sang S, Huang MT, Ho CT. Li S, et al. Among authors: ho ct. Mol Nutr Food Res. 2006 Mar;50(3):291-9. doi: 10.1002/mnfr.200500214. Mol Nutr Food Res. 2006. PMID: 16521176

5

Hydroxylated polymethoxyflavones and methylated flavonoids in sweet orange (Citrus sinensis) peel.

Li S, Lo CY, Ho CT. Li S, et al. Among authors: ho ct. J Agric Food Chem. 2006 Jun 14;54(12):4176-85. doi: 10.1021/jf060234n. J Agric Food Chem. 2006. PMID: 16756344

6

Comparison of supercritical fluid chromatography and liquid chromatography for the separation of urinary metabolites of nobiletin with chiral and non-chiral stationary phases.

Wang Z, Li S, Jonca M, Lambros T, Ferguson S, Goodnow R, Ho CT. Wang Z, et al. Among authors: ho ct. Biomed Chromatogr. 2006 Nov;20(11):1206-15. doi: 10.1002/bmc.686. Biomed Chromatogr. 2006. PMID: 16799930

7

Efficient and scalable method in isolation of polymethoxyflavones from orange peel extract by supercritical fluid chromatography.

Li S, Lambros T, Wang Z, Goodnow R, Ho CT. Li S, et al. Among authors: ho ct. J Chromatogr B Analyt Technol Biomed Life Sci. 2007 Feb 1;846(1-2):291-7. doi: 10.1016/j.jchromb.2006.09.010. Epub 2006 Oct 10. J Chromatogr B Analyt Technol Biomed Life Sci. 2007. PMID: 17035106

8

Polymethoxylated flavones induce Ca(2+)-mediated apoptosis in breast cancer cells.

Sergeev IN, Li S, Colby J, Ho CT, Dushenkov S. Sergeev IN, et al. Among authors: ho ct. Life Sci. 2006 Dec 23;80(3):245-53. doi: 10.1016/j.lfs.2006.09.006. Epub 2006 Sep 15. Life Sci. 2006. PMID: 17046027

9

Trapping reactions of reactive carbonyl species with tea polyphenols in simulated physiological conditions.

Lo CY, Li S, Tan D, Pan MH, Sang S, Ho CT. Lo CY, et al. Among authors: ho ct. Mol Nutr Food Res. 2006 Dec;50(12):1118-28. doi: 10.1002/mnfr.200600094. Mol Nutr Food Res. 2006. PMID: 17103374

10

Involvement of MAPK, Bcl-2 family, cytochrome c, and caspases in induction of apoptosis by 1,6-O,O-diacetylbritannilactone in human leukemia cells.

Pan MH, Chiou YS, Cheng AC, Bai N, Lo CY, Tan D, Ho CT. Pan MH, et al. Among authors: ho ct. Mol Nutr Food Res. 2007 Feb;51(2):229-38. doi: 10.1002/mnfr.200600148. Mol Nutr Food Res. 2007. PMID: 17262884

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