Urias-Orona V - Search Results

1

Component analysis and free radicals scavenging activity of Cicer arietinum L. husk pectin.

Urias-Orona V, Huerta-Oros J, Carvajal-Millán E, Lizardi-Mendoza J, Rascón-Chu A, Gardea AA. Urias-Orona V, et al. Molecules. 2010 Oct 11;15(10):6948-55. doi: 10.3390/molecules15106948. Molecules. 2010. PMID: 20938405 Free PMC article.

2

A novel pectin material: extraction, characterization and gelling properties.

Urias-Orona V, Rascón-Chu A, Lizardi-Mendoza J, Carvajal-Millán E, Gardea AA, Ramírez-Wong B. Urias-Orona V, et al. Int J Mol Sci. 2010 Sep 28;11(10):3686-95. doi: 10.3390/ijms11103686. Int J Mol Sci. 2010. PMID: 21152294 Free PMC article.

3

Dietary Fiber from Chickpea (Cicer arietinum) and Soybean (Glycine max) Husk Byproducts as Baking Additives: Functional and Nutritional Properties.

Niño-Medina G, Muy-Rangel D, de la Garza AL, Rubio-Carrasco W, Pérez-Meza B, Araujo-Chapa AP, Gutiérrez-Álvarez KA, Urías-Orona V. Niño-Medina G, et al. Among authors: urias orona v. Molecules. 2019 Mar 12;24(5):991. doi: 10.3390/molecules24050991. Molecules. 2019. PMID: 30870973 Free PMC article.

4

Feruloylated Arabinoxylans from Nixtamalized Maize Bran Byproduct: A Functional Ingredient in Frankfurter Sausages.

Herrera-Balandrano DD, Báez-González JG, Carvajal-Millán E, Méndez-Zamora G, Urías-Orona V, Amaya-Guerra CA, Niño-Medina G. Herrera-Balandrano DD, et al. Among authors: urias orona v. Molecules. 2019 May 30;24(11):2056. doi: 10.3390/molecules24112056. Molecules. 2019. PMID: 31151138 Free PMC article.

5

Dietary Fiber from Soybean (Glycine max) Husk as Fat and Phosphate Replacer in Frankfurter Sausage: Effect on the Nutritional, Physicochemical and Nutraceutical Quality.

Araujo-Chapa AP, Urías-Orona V, Niño-Medina G, Muy-Rangel D, de la Garza AL, Castro H. Araujo-Chapa AP, et al. Among authors: urias orona v. Molecules. 2023 Jun 26;28(13):4997. doi: 10.3390/molecules28134997. Molecules. 2023. PMID: 37446659 Free PMC article.

6

Physicochemical, Functional, and Nutraceutical Properties of Eggplant Flours Obtained by Different Drying Methods.

Rodriguez-Jimenez JR, Amaya-Guerra CA, Baez-Gonzalez JG, Aguilera-Gonzalez C, Urias-Orona V, Nino-Medina G. Rodriguez-Jimenez JR, et al. Among authors: urias orona v. Molecules. 2018 Dec 5;23(12):3210. doi: 10.3390/molecules23123210. Molecules. 2018. PMID: 30563127 Free PMC article.

7

Polyphenol Bioaccessibility and Antioxidant Activity of Pomegranate (Punica granatum) Peel Supplementation in Diet-Induced Obese Rats.

Mellado-Negrete A, Peña-Vázquez GI, Urías-Orona V, De La Garza AL. Mellado-Negrete A, et al. Among authors: urias orona v. J Med Food. 2023 Aug;26(8):570-579. doi: 10.1089/jmf.2023.0051. Epub 2023 Jul 26. J Med Food. 2023. PMID: 37498320

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

7 results

Search Page

Filters