Castetbon K - Search Results

1

Comparison between an interactive web-based self-administered 24 h dietary record and an interview by a dietitian for large-scale epidemiological studies.

Touvier M, Kesse-Guyot E, Méjean C, Pollet C, Malon A, Castetbon K, Hercberg S. Touvier M, et al. Among authors: castetbon k. Br J Nutr. 2011 Apr;105(7):1055-64. doi: 10.1017/S0007114510004617. Epub 2010 Nov 17. Br J Nutr. 2011. PMID: 21080983

2

The French National Nutrition and Health Program score is associated with nutritional status and risk of major chronic diseases.

Estaquio C, Castetbon K, Kesse-Guyot E, Bertrais S, Deschamps V, Dauchet L, Péneau S, Galan P, Hercberg S. Estaquio C, et al. Among authors: castetbon k. J Nutr. 2008 May;138(5):946-53. doi: 10.1093/jn/138.5.946. J Nutr. 2008. PMID: 18424606 Free article. Clinical Trial.

3

Dietary intake, physical activity and nutritional status in adults: the French nutrition and health survey (ENNS, 2006-2007).

Castetbon K, Vernay M, Malon A, Salanave B, Deschamps V, Roudier C, Oleko A, Szego E, Hercberg S. Castetbon K, et al. Br J Nutr. 2009 Sep;102(5):733-43. doi: 10.1017/S0007114509274745. Epub 2009 Mar 2. Br J Nutr. 2009. PMID: 19250574

4

Variations in compliance with starchy food recommendations and consumption of types of starchy foods according to sociodemographic and socioeconomic characteristics.

Touvier M, Méjean C, Kesse-Guyot E, Vergnaud AC, Péneau S, Hercberg S, Castetbon K. Touvier M, et al. Among authors: castetbon k. Br J Nutr. 2010 May;103(10):1485-92. doi: 10.1017/S0007114509993345. Epub 2009 Dec 9. Br J Nutr. 2010. PMID: 19995473

5

Variations in compliance with recommendations and types of meat/seafood/eggs according to sociodemographic and socioeconomic categories.

Touvier M, Kesse-Guyot E, Méjean C, Estaquio C, Péneau S, Hercberg S, Castetbon K. Touvier M, et al. Among authors: castetbon k. Ann Nutr Metab. 2010;56(1):65-73. doi: 10.1159/000271469. Epub 2009 Dec 29. Ann Nutr Metab. 2010. PMID: 20051683

6

Sociodemographic factors and attitudes toward food affordability and health are associated with fruit and vegetable consumption in a low-income French population.

Bihan H, Castetbon K, Mejean C, Peneau S, Pelabon L, Jellouli F, Le Clesiau H, Hercberg S. Bihan H, et al. Among authors: castetbon k. J Nutr. 2010 Apr;140(4):823-30. doi: 10.3945/jn.109.118273. Epub 2010 Feb 24. J Nutr. 2010. PMID: 20181785 Free article. Clinical Trial.

7

Comparison between web-based and paper versions of a self-administered anthropometric questionnaire.

Touvier M, Méjean C, Kesse-Guyot E, Pollet C, Malon A, Castetbon K, Hercberg S. Touvier M, et al. Among authors: castetbon k. Eur J Epidemiol. 2010 May;25(5):287-96. doi: 10.1007/s10654-010-9433-9. Epub 2010 Feb 27. Eur J Epidemiol. 2010. PMID: 20191377 Free article.

8

The Nutrinet-Santé Study: a web-based prospective study on the relationship between nutrition and health and determinants of dietary patterns and nutritional status.

Hercberg S, Castetbon K, Czernichow S, Malon A, Mejean C, Kesse E, Touvier M, Galan P. Hercberg S, et al. Among authors: castetbon k. BMC Public Health. 2010 May 11;10:242. doi: 10.1186/1471-2458-10-242. BMC Public Health. 2010. PMID: 20459807 Free PMC article.

9

Socio-economic, demographic, lifestyle and health characteristics associated with consumption of fatty-sweetened and fatty-salted foods in middle-aged French adults.

Méjean C, Macouillard P, Castetbon K, Kesse-Guyot E, Hercberg S. Méjean C, et al. Among authors: castetbon k. Br J Nutr. 2011 Mar;105(5):776-86. doi: 10.1017/S0007114510004174. Epub 2010 Oct 15. Br J Nutr. 2011. PMID: 20946706

10

Relative validity and reproducibility of a food frequency questionnaire designed for French adults.

Kesse-Guyot E, Castetbon K, Touvier M, Hercberg S, Galan P. Kesse-Guyot E, et al. Among authors: castetbon k. Ann Nutr Metab. 2010;57(3-4):153-62. doi: 10.1159/000321680. Epub 2010 Nov 16. Ann Nutr Metab. 2010. PMID: 21079389

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