Blanco A - Search Results

1

sunTILL: a TILLING resource for gene function analysis in sunflower.

Sabetta W, Alba V, Blanco A, Montemurro C. Sabetta W, et al. Among authors: blanco a. Plant Methods. 2011 Jun 30;7(1):20. doi: 10.1186/1746-4811-7-20. Plant Methods. 2011. PMID: 21718494 Free PMC article.

2

Identification of virgin olive oil from different cultivars by analysis of DNA microsatellites.

Pasqualone A, Montemurro C, Caponio F, Blanco A. Pasqualone A, et al. Among authors: blanco a. J Agric Food Chem. 2004 Mar 10;52(5):1068-71. doi: 10.1021/jf0348424. J Agric Food Chem. 2004. PMID: 14995099

3

Detection of soft wheat in semolina and durum wheat bread by analysis of DNA microsatellites.

Pasqualone A, Montemurro C, Grinn-Gofron A, Sonnante G, Blanco A. Pasqualone A, et al. Among authors: blanco a. J Agric Food Chem. 2007 May 2;55(9):3312-8. doi: 10.1021/jf063383e. Epub 2007 Mar 30. J Agric Food Chem. 2007. PMID: 17394336

4

Effectiveness of microsatellite DNA markers in checking the identity of protected designation of origin extra virgin olive oil.

Pasqualone A, Montemurro C, Summo C, Sabetta W, Caponio F, Blanco A. Pasqualone A, et al. Among authors: blanco a. J Agric Food Chem. 2007 May 16;55(10):3857-62. doi: 10.1021/jf063708r. Epub 2007 Apr 17. J Agric Food Chem. 2007. PMID: 17439146

5

An evaluation of a new approach to the regeneration of Helichrysum italicum (Roth) G. Don, and the molecular characterization of the variation among sets of differently derived regenerants.

Perrini R, Alba V, Ruta C, Morone-Fortunato I, Blanco A, Montemurro C. Perrini R, et al. Among authors: blanco a. Cell Mol Biol Lett. 2009;14(3):377-94. doi: 10.2478/s11658-009-0007-3. Epub 2009 Feb 4. Cell Mol Biol Lett. 2009. PMID: 19198762 Free PMC article.

6

DNA microsatellite region for a reliable quantification of soft wheat adulteration in durum wheat-based foodstuffs by real-time PCR.

Sonnante G, Montemurro C, Morgese A, Sabetta W, Blanco A, Pasqualone A. Sonnante G, et al. Among authors: blanco a. J Agric Food Chem. 2009 Nov 11;57(21):10199-204. doi: 10.1021/jf902624z. J Agric Food Chem. 2009. PMID: 19886680

7

Traceability of Italian Protected Designation of Origin (PDO) table olives by means of microsatellite molecular markers.

Pasqualone A, Di Rienzo V, Nasti R, Blanco A, Gomes T, Montemurro C. Pasqualone A, et al. Among authors: blanco a. J Agric Food Chem. 2013 Mar 27;61(12):3068-73. doi: 10.1021/jf400014g. Epub 2013 Mar 14. J Agric Food Chem. 2013. PMID: 23461435

8

Validation assay of p3_VvAGL11 marker in a wide range of genetic background for early selection of stenospermocarpy in Vitis vinifera L.

Bergamini C, Cardone MF, Anaclerio A, Perniola R, Pichierri A, Genghi R, Alba V, Forleo LR, Caputo AR, Montemurro C, Blanco A, Antonacci D. Bergamini C, et al. Among authors: blanco a. Mol Biotechnol. 2013 Jul;54(3):1021-30. doi: 10.1007/s12033-013-9654-8. Mol Biotechnol. 2013. PMID: 23483354

9

Fad7 gene identification and fatty acids phenotypic variation in an olive collection by EcoTILLING and sequencing approaches.

Sabetta W, Blanco A, Zelasco S, Lombardo L, Perri E, Mangini G, Montemurro C. Sabetta W, et al. Among authors: blanco a. Plant Physiol Biochem. 2013 Aug;69:1-8. doi: 10.1016/j.plaphy.2013.04.007. Epub 2013 Apr 22. Plant Physiol Biochem. 2013. PMID: 23685785

10

Detection of grain protein content QTLs across environments in tetraploid wheats.

Blanco A, Pasqualone A, Troccoli A, Di Fonzo N, Simeone R. Blanco A, et al. Plant Mol Biol. 2002 Mar-Apr;48(5-6):615-23. doi: 10.1023/a:1014864230933. Plant Mol Biol. 2002. PMID: 11999838

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