He XT - Search Results

1

Limited aggregation behavior of β-conglycinin and its terminating effect on glycinin aggregation during heating at pH 7.0.

Guo J, Yang XQ, He XT, Wu NN, Wang JM, Gu W, Zhang YY. Guo J, et al. Among authors: he xt. J Agric Food Chem. 2012 Apr 11;60(14):3782-91. doi: 10.1021/jf300409y. Epub 2012 Mar 29. J Agric Food Chem. 2012. PMID: 22429197

2

In vitro assessment of the bioaccessibility of fatty acids and tocopherol from soybean oil body emulsions stabilized with ι-carrageenan.

Wu NN, Huang X, Yang XQ, Guo J, Yin SW, He XT, Wang LJ, Zhu JH, Qi JR, Zheng EL. Wu NN, et al. Among authors: he xt. J Agric Food Chem. 2012 Feb 15;60(6):1567-75. doi: 10.1021/jf204776q. Epub 2012 Feb 2. J Agric Food Chem. 2012. PMID: 22235772

3

Adsorption and dilatational rheology of heat-treated soy protein at the oil-water interface: relationship to structural properties.

Wang JM, Xia N, Yang XQ, Yin SW, Qi JR, He XT, Yuan DB, Wang LJ. Wang JM, et al. Among authors: he xt. J Agric Food Chem. 2012 Mar 28;60(12):3302-10. doi: 10.1021/jf205128v. Epub 2012 Mar 13. J Agric Food Chem. 2012. PMID: 22372478

4

Characterization and interfacial behavior of nanoparticles prepared from amphiphilic hydrolysates of β-conglycinin-dextran conjugates.

Wu NN, Zhang JB, Tan B, He XT, Yang J, Guo J, Yang XQ. Wu NN, et al. Among authors: he xt. J Agric Food Chem. 2014 Dec 31;62(52):12678-85. doi: 10.1021/jf504173z. Epub 2014 Dec 17. J Agric Food Chem. 2014. PMID: 25472604

5

Thermal aggregation behaviour of soy protein: characteristics of different polypeptides and sub-units.

He XT, Yuan DB, Wang JM, Yang XQ. He XT, et al. J Sci Food Agric. 2016 Mar 15;96(4):1121-31. doi: 10.1002/jsfa.7184. Epub 2015 Apr 23. J Sci Food Agric. 2016. PMID: 25801436

6

Soy lipophilic protein nanoparticles as a novel delivery vehicle for conjugated linoleic acid.

Gao ZM, Zhu LP, Yang XQ, He XT, Wang JM, Guo J, Qi JR, Wang LJ, Yin SW. Gao ZM, et al. Among authors: he xt. Food Funct. 2014 Jun;5(6):1286-93. doi: 10.1039/c3fo60497g. Epub 2014 Apr 17. Food Funct. 2014. PMID: 24741678

7

Large Deflection Analysis of Bimodular Functionally Graded Truncated Thin Conical Shells Under Mechanical and Thermal Loads.

He XT, Luo MW, Feng HH, Sun JY. He XT, et al. Materials (Basel). 2025 Jan 14;18(2):362. doi: 10.3390/ma18020362. Materials (Basel). 2025. PMID: 39859833

8

Critical roles of extracellular vesicles in periodontal disease and regeneration.

Jing L, Wang HY, Zhang N, Zhang WJ, Chen Y, Deng DK, Li X, Chen FM, He XT. Jing L, et al. Among authors: he xt. Stem Cells Transl Med. 2024 Dec 19:szae092. doi: 10.1093/stcltm/szae092. Online ahead of print. Stem Cells Transl Med. 2024. PMID: 39703170 Free article.

9

Full Mouth Rehabilitation for a Patient with Angle's Class II Division 2 Associated Deep Overbite and Worn Dentition - Case Report With 2-Year Follow-Up and Literature Review.

Chen C, Wang Y, Wang FF, He XT, Xu BH, Sun Q. Chen C, et al. Among authors: he xt. Int J Prosthodont. 2024 Dec 18;0(0):1-25. doi: 10.11607/ijp.8910. Online ahead of print. Int J Prosthodont. 2024. PMID: 39699966

10

Quantifying robustness against sharp bending in an integrated topological interface of valley photonic crystals.

Guo CH, Tang GJ, Li MY, Chen WJ, He XT, Dong JW. Guo CH, et al. Among authors: he xt. Nanophotonics. 2024 Feb 15;13(8):1387-1395. doi: 10.1515/nanoph-2023-0727. eCollection 2024 Apr. Nanophotonics. 2024. PMID: 39679231 Free PMC article.

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