García-Romera I - Search Results

1

Defence response of tomato seedlings to oxidative stress induced by phenolic compounds from dry olive mill residue.

García-Sánchez M, Garrido I, Casimiro Ide J, Casero PJ, Espinosa F, García-Romera I, Aranda E. García-Sánchez M, et al. Chemosphere. 2012 Oct;89(6):708-16. doi: 10.1016/j.chemosphere.2012.06.026. Epub 2012 Jul 19. Chemosphere. 2012. PMID: 22818883

2

Contribution of hydrolytic enzymes produced by saprophytic fungi to the decrease in plant toxicity caused by water-soluble substances in olive mill dry residue.

Aranda E, Sampedro I, Ocampo JA, García-Romera I. Aranda E, et al. Appl Microbiol Biotechnol. 2004 Mar;64(1):132-5. doi: 10.1007/s00253-003-1368-6. Epub 2003 Jun 17. Appl Microbiol Biotechnol. 2004. PMID: 12811426

3

Improvement by soil yeasts of arbuscular mycorrhizal symbiosis of soybean (Glycine max) colonized by Glomus mosseae.

Sampedro I, Aranda E, Scervino JM, Fracchia S, García-Romera I, Ocampo JA, Godeas A. Sampedro I, et al. Mycorrhiza. 2004 Aug;14(4):229-34. doi: 10.1007/s00572-003-0285-y. Epub 2003 Dec 18. Mycorrhiza. 2004. PMID: 14685832

4

Bioconversion of olive-mill dry residue by Fusarium lateritium and subsequent impact on its phytotoxicity.

Sampedro I, D'Annibale A, Ocampo JA, Stazi SR, García-Romera I. Sampedro I, et al. Chemosphere. 2005 Sep;60(10):1393-400. doi: 10.1016/j.chemosphere.2005.01.093. Epub 2005 Apr 9. Chemosphere. 2005. PMID: 16054908

5

Reusing ethyl acetate and aqueous exhausted fractions of dry olive mill residue by saprobe fungi.

Aranda E, García-Romera I, Ocampo JA, Carbone V, Malorni A, Sannino F, De Martino A, Capasso R. Aranda E, et al. Chemosphere. 2007 Jan;66(1):67-74. doi: 10.1016/j.chemosphere.2006.05.021. Epub 2006 Jun 30. Chemosphere. 2007. PMID: 16814842

6

Xyloglucanases in the interaction between saprobe fungi and the arbuscular mycorrhizal fungus Glomus mosseae.

Aranda E, Sampedro I, Díaz R, García M, Ocampo JA, García-Romera I. Aranda E, et al. J Plant Physiol. 2007 Aug;164(8):1019-27. doi: 10.1016/j.jplph.2006.06.010. Epub 2006 Aug 10. J Plant Physiol. 2007. PMID: 16904235

7

Solid-state cultures of Fusarium oxysporum transform aromatic components of olive-mill dry residue and reduce its phytotoxicity.

Sampedro I, D'Annibale A, Ocampo JA, Stazi SR, García-Romera I. Sampedro I, et al. Bioresour Technol. 2007 Dec;98(18):3547-54. doi: 10.1016/j.biortech.2006.11.015. Epub 2007 Jan 4. Bioresour Technol. 2007. PMID: 17207620

8

Chemical characterization and effects on Lepidium sativum of the native and bioremediated components of dry olive mill residue.

Aranda E, García-Romera I, Ocampo JA, Carbone V, Mari A, Malorni A, Sannino F, De Martino A, Capasso R. Aranda E, et al. Chemosphere. 2007 Sep;69(2):229-39. doi: 10.1016/j.chemosphere.2007.04.026. Epub 2007 Jun 4. Chemosphere. 2007. PMID: 17544478

9

Saprobe fungi decreased the sensitivity to the toxic effect of dry olive mill residue on arbuscular mycorrhizal plants.

Sampedro I, Aranda E, Díaz R, García-Sanchez M, Ocampo JA, García-Romera I. Sampedro I, et al. Chemosphere. 2008 Feb;70(8):1383-9. doi: 10.1016/j.chemosphere.2007.09.033. Epub 2007 Nov 5. Chemosphere. 2008. PMID: 17980897

10

Contribution of the saprobic fungi Trametes versicolor and Trichoderma harzianum and the arbuscular mycorrhizal fungi Glomus deserticola and G. claroideum to arsenic tolerance of Eucalyptus globulus.

Arriagada C, Aranda E, Sampedro I, Garcia-Romera I, Ocampo JA. Arriagada C, et al. Bioresour Technol. 2009 Dec;100(24):6250-7. doi: 10.1016/j.biortech.2009.07.010. Epub 2009 Aug 3. Bioresour Technol. 2009. PMID: 19648001

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