Hwang KT - Search Results

1

The anti-obesity effects of the dietary combination of fermented red ginseng with levan in high fat diet mouse model.

Oh Js, Lee SR, Hwang KT, Ji GE. Oh Js, et al. Among authors: hwang kt. Phytother Res. 2014 Apr;28(4):617-22. doi: 10.1002/ptr.5042. Epub 2013 Jul 19. Phytother Res. 2014. PMID: 23873605

2

Production of gamma-aminobutyric acid in black raspberry juice during fermentation by Lactobacillus brevis GABA100.

Kim JY, Lee MY, Ji GE, Lee YS, Hwang KT. Kim JY, et al. Among authors: hwang kt. Int J Food Microbiol. 2009 Mar 15;130(1):12-6. doi: 10.1016/j.ijfoodmicro.2008.12.028. Epub 2008 Dec 31. Int J Food Microbiol. 2009. PMID: 19167126

3

Black Raspberry Seed Oil Improves Lipid Metabolism by Inhibiting Lipogenesis and Promoting Fatty-Acid Oxidation in High-Fat Diet-Induced Obese Mice and db/db Mice.

Lee HJ, Jung H, Cho H, Lee K, Hwang KT. Lee HJ, et al. Among authors: hwang kt. Lipids. 2018 May;53(5):491-504. doi: 10.1002/lipd.12050. Epub 2018 Jul 16. Lipids. 2018. PMID: 30009429

4

Anti-Obesity Effect of Standardized Extract of Microalga Phaeodactylum tricornutum Containing Fucoxanthin.

Koo SY, Hwang JH, Yang SH, Um JI, Hong KW, Kang K, Pan CH, Hwang KT, Kim SM. Koo SY, et al. Among authors: hwang jh, hwang kt. Mar Drugs. 2019 May 27;17(5):311. doi: 10.3390/md17050311. Mar Drugs. 2019. PMID: 31137922 Free PMC article.

5

Protective Effects of Black Raspberry (Rubus occidentalis) Extract against Hypercholesterolemia and Hepatic Inflammation in Rats Fed High-Fat and High-Choline Diets.

Lim T, Ryu J, Lee K, Park SY, Hwang KT. Lim T, et al. Among authors: hwang kt. Nutrients. 2020 Aug 14;12(8):2448. doi: 10.3390/nu12082448. Nutrients. 2020. PMID: 32824008 Free PMC article.

6

Lactobacillus plantarum PMO 08 as a Probiotic Starter Culture for Plant-Based Fermented Beverages.

Oh YJ, Kim TS, Moon HW, Lee SY, Lee SY, Ji GE, Hwang KT. Oh YJ, et al. Among authors: hwang kt. Molecules. 2020 Oct 30;25(21):5056. doi: 10.3390/molecules25215056. Molecules. 2020. PMID: 33143293 Free PMC article.

7

Isolation, Characterization and Biosafety Evaluation of Lactobacillus Fermentum OK with Potential Oral Probiotic Properties.

Mann S, Park MS, Johnston TV, Ji GE, Hwang KT, Ku S. Mann S, et al. Among authors: hwang kt. Probiotics Antimicrob Proteins. 2021 Oct;13(5):1363-1386. doi: 10.1007/s12602-021-09761-z. Epub 2021 Mar 13. Probiotics Antimicrob Proteins. 2021. PMID: 33715113

8

Oral probiotic activities and biosafety of Lactobacillus gasseri HHuMIN D.

Mann S, Park MS, Johnston TV, Ji GE, Hwang KT, Ku S. Mann S, et al. Among authors: hwang kt. Microb Cell Fact. 2021 Mar 23;20(1):75. doi: 10.1186/s12934-021-01563-w. Microb Cell Fact. 2021. PMID: 33757506 Free PMC article.

9

Antioxidant and Anti-Inflammatory Properties of Recombinant Bifidobacterium bifidum BGN4 Expressing Antioxidant Enzymes.

Lin Z, Ku S, Lim T, Park SY, Park MS, Ji GE, O'Brien K, Hwang KT. Lin Z, et al. Among authors: hwang kt. Microorganisms. 2021 Mar 13;9(3):595. doi: 10.3390/microorganisms9030595. Microorganisms. 2021. PMID: 33805797 Free PMC article.

10

Black raspberry (Rubus occidentalis) attenuates inflammatory markers and vascular endothelial dysfunction in Wistar rats fed a high-fat diet with fructose solution.

Park SY, Jung H, Lin Z, Hwang KT, Kwak HK. Park SY, et al. Among authors: hwang kt. J Food Biochem. 2021 Oct;45(10):e13917. doi: 10.1111/jfbc.13917. Epub 2021 Sep 12. J Food Biochem. 2021. PMID: 34510490

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