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Valorizing Assorted Logging Residues: Response Surface Methodology in the Extraction Optimization of a Green Norway Spruce Needle-Rich Fraction To Obtain Valuable Bioactive Compounds.
Tienaho J, Fidelis M, Brännström H, Hellström J, Rudolfsson M, Kumar Das A, Liimatainen J, Kumar A, Kurkilahti M, Kilpeläinen P. Tienaho J, et al. Among authors: fidelis m. ACS Sustain Resour Manag. 2024 Feb 2;1(2):237-249. doi: 10.1021/acssusresmgt.3c00050. eCollection 2024 Feb 22. ACS Sustain Resour Manag. 2024. PMID: 38414817 Free PMC article.
Effects of voluntary running on the skeletal muscle of rats with pulmonary artery hypertension.
Drummond FR, Soares LL, Leal TF, Leite LB, Rezende LMT, Fidelis MR, Lavorato VN, Miranda DC, Carneiro-Júnior MA, Neves MM, Alberici LC, Carlo Reis EC, Neves CA, Natali AJ. Drummond FR, et al. Among authors: fidelis mr. Front Physiol. 2023 Jul 4;14:1206484. doi: 10.3389/fphys.2023.1206484. eCollection 2023. Front Physiol. 2023. PMID: 37469567 Free PMC article.
Enzyme-assisted extraction of anthocyanins and other phenolic compounds from blackcurrant (Ribes nigrum L.) press cake: From processing to bioactivities.
Granato D, Fidelis M, Haapakoski M, Dos Santos Lima A, Viil J, Hellström J, Rätsep R, Kaldmäe H, Bleive U, Azevedo L, Marjomäki V, Zharkovsky A, Pap N. Granato D, et al. Among authors: fidelis m. Food Chem. 2022 Oct 15;391:133240. doi: 10.1016/j.foodchem.2022.133240. Epub 2022 May 18. Food Chem. 2022. PMID: 35617760 Free article.
Ellagitannins from jabuticaba (Myrciaria jaboticaba) seeds attenuated inflammation, oxidative stress, aberrant crypt foci, and modulated gut microbiota in rats with 1,2 dimethyl hydrazine-induced colon carcinogenesis.
do Carmo MAV, Fidelis M, de Oliveira PF, Feitoza LQ, Marques MJ, Ferreira EB, Oh WY, Shahidi F, Hellström J, Almeida LA, Novaes RD, Granato D, Azevedo L. do Carmo MAV, et al. Among authors: fidelis m. Food Chem Toxicol. 2021 Aug;154:112287. doi: 10.1016/j.fct.2021.112287. Epub 2021 May 28. Food Chem Toxicol. 2021. PMID: 34058233 Free article.
Toxicological and bioactivity evaluation of blackcurrant press cake, sea buckthorn leaves and bark from Scots pine and Norway spruce extracts under a green integrated approach.
Pap N, Reshamwala D, Korpinen R, Kilpeläinen P, Fidelis M, Furtado MM, Sant'Ana AS, Wen M, Zhang L, Hellström J, Marnilla P, Mattila P, Sarjala T, Yang B, Lima ADS, Azevedo L, Marjomäki V, Granato D. Pap N, et al. Among authors: fidelis m. Food Chem Toxicol. 2021 Jul;153:112284. doi: 10.1016/j.fct.2021.112284. Epub 2021 May 24. Food Chem Toxicol. 2021. PMID: 34044082 Free article.
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