Jiménez A - Search Results

1

The thioredoxin/peroxiredoxin/sulfiredoxin system: current overview on its redox function in plants and regulation by reactive oxygen and nitrogen species.

Sevilla F, Camejo D, Ortiz-Espín A, Calderón A, Lázaro JJ, Jiménez A. Sevilla F, et al. Among authors: jimenez a. J Exp Bot. 2015 May;66(10):2945-55. doi: 10.1093/jxb/erv146. Epub 2015 Apr 6. J Exp Bot. 2015. PMID: 25873657 Review.

2

Active oxygen metabolism in the senescence of pea leaves: ascorbate and glutathione contents in different cell compartments.

Jimenez A, Hernández JA, Pastori GM, Del Río LA, Sevilla F. Jimenez A, et al. Biochem Soc Trans. 1996 May;24(2):198S. doi: 10.1042/bst024198s. Biochem Soc Trans. 1996. PMID: 8736856 No abstract available.

3

Role of the ascorbate-glutathione cycle of mitochondria and peroxisomes in the senescence of pea leaves.

Jimenez A, Hernandez JA, Pastori G, del Rio LA, Sevilla F. Jimenez A, et al. Plant Physiol. 1998 Dec;118(4):1327-35. doi: 10.1104/pp.118.4.1327. Plant Physiol. 1998. PMID: 9847106 Free PMC article.

4

Differential response of antioxidative enzymes of chloroplasts and mitochondria to long-term NaCl stress of pea plants.

Gómez JM, Hernández JA, Jiménez A, del Río LA, Sevilla F. Gómez JM, et al. Among authors: jimenez a. Free Radic Res. 1999 Dec;31 Suppl:S11-8. doi: 10.1080/10715769900301261. Free Radic Res. 1999. PMID: 10694035

5

Antioxidant systems and O(2)(.-)/H(2)O(2) production in the apoplast of pea leaves. Its relation with salt-induced necrotic lesions in minor veins.

Hernández JA, Ferrer MA, Jiménez A, Barceló AR, Sevilla F. Hernández JA, et al. Among authors: jimenez a. Plant Physiol. 2001 Nov;127(3):817-31. doi: 10.1104/pp.010188. Plant Physiol. 2001. PMID: 11706165 Free PMC article.

6

Evidence for the Presence of the Ascorbate-Glutathione Cycle in Mitochondria and Peroxisomes of Pea Leaves.

Jimenez A, Hernandez JA, Del Rio LA, Sevilla F. Jimenez A, et al. Plant Physiol. 1997 May;114(1):275-284. doi: 10.1104/pp.114.1.275. Plant Physiol. 1997. PMID: 12223704 Free PMC article.

7

Antioxidant systems and their relationship with the response of pepper fruits to storage at 20 degrees C.

Jiménez A, Romojaro F, Gómez JM, Llanos MR, Sevilla F. Jiménez A, et al. J Agric Food Chem. 2003 Oct 8;51(21):6293-9. doi: 10.1021/jf030052i. J Agric Food Chem. 2003. PMID: 14518958

8

Location and effects of long-term NaCl stress on superoxide dismutase and ascorbate peroxidase isoenzymes of pea (Pisum sativum cv. Puget) chloroplasts.

Gomez JM, Jimenez A, Olmos E, Sevilla F. Gomez JM, et al. Among authors: jimenez a. J Exp Bot. 2004 Jan;55(394):119-30. doi: 10.1093/jxb/erh013. J Exp Bot. 2004. PMID: 14676290

9

Antioxidative enzymes from chloroplasts, mitochondria, and peroxisomes during leaf senescence of nodulated pea plants.

Palma JM, Jiménez A, Sandalio LM, Corpas FJ, Lundqvist M, Gómez M, Sevilla F, del Río LA. Palma JM, et al. Among authors: jimenez a. J Exp Bot. 2006;57(8):1747-58. doi: 10.1093/jxb/erj191. Epub 2006 May 12. J Exp Bot. 2006. PMID: 16698815

10

Roles for redox regulation in leaf senescence of pea plants grown on different sources of nitrogen nutrition.

Vanacker H, Sandalio L, Jiménez A, Palma JM, Corpas FJ, Meseguer V, Gómez M, Sevilla F, Leterrier M, Foyer CH, del Río LA. Vanacker H, et al. Among authors: jimenez a. J Exp Bot. 2006;57(8):1735-45. doi: 10.1093/jxb/erl012. J Exp Bot. 2006. PMID: 16760420

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