A gene-diet interaction controlling relative intake of dietary carbohydrates and fats.
Nelson NG, Wu L, Maier MT, Lam D, Cheang R, Alba D, Huang A, Neumann DA, Hill T, Vagena E, Barsh GS, Medina MW, Krauss RM, Koliwad SK, Xu AW.
Nelson NG, et al. Among authors: neumann da.
Mol Metab. 2022 Apr;58:101442. doi: 10.1016/j.molmet.2022.101442. Epub 2022 Jan 19.
Mol Metab. 2022.
PMID: 35051651
Free PMC article.