Oh S - Search Results

1

Comparison of Total RNA Isolation Methods for Analysis of Immune-Related microRNAs in Market Milks.

Oh S, Park MR, Son SJ, Kim Y. Oh S, et al. Korean J Food Sci Anim Resour. 2015;35(4):459-65. doi: 10.5851/kosfa.2015.35.4.459. Epub 2015 Aug 31. Korean J Food Sci Anim Resour. 2015. PMID: 26761866 Free PMC article.

2

Proteome analysis of virulence factor regulated by autoinducer-2-like activity in Escherichia coli O157:H7.

Kim Y, Oh S, Ahn EY, Imm JY, Oh S, Park S, Kim SH. Kim Y, et al. Among authors: oh s. J Food Prot. 2007 Feb;70(2):300-7. doi: 10.4315/0362-028x-70.2.300. J Food Prot. 2007. PMID: 17340862 Free article.

3

t10,c12 conjugated linoleic acid upregulates hepatic de novo lipogenesis and triglyceride synthesis via mTOR pathway activation.

Go GW, Oh S, Park M, Gang G, McLean D, Yang HS, Song MH, Kim Y. Go GW, et al. Among authors: oh s. J Microbiol Biotechnol. 2013 Nov 28;23(11):1569-76. doi: 10.4014/jmb.1308.08008. J Microbiol Biotechnol. 2013. PMID: 24018969 Free article.

4

Bacillus licheniformis isolated from Korean traditional food sources enhances the resistance of Caenorhabditis elegans to infection by Staphylococcus aureus.

Yun HS, Heo JH, Son SJ, Park MR, Oh S, Song MH, Kim JN, Go GW, Cho HS, Choi NJ, Jo SW, Jeong DY, Kim Y. Yun HS, et al. Among authors: oh s. J Microbiol Biotechnol. 2014 Aug;24(8):1105-8. doi: 10.4014/jmb.1406.06008. J Microbiol Biotechnol. 2014. PMID: 24912555 Free article.

5

Enhanced protection of pathogenic Escherichia coli ingested by a soil nematode Caenorhabditis elegans against sanitizer treatments.

Park MR, Oh S, Yun HS, Kim SH, Ko YH, Ryu JH, Rhee MS, Shin OS, Kim Y. Park MR, et al. Among authors: oh s. Biosci Biotechnol Biochem. 2014;78(11):1917-22. doi: 10.1080/09168451.2014.940830. Epub 2014 Jul 23. Biosci Biotechnol Biochem. 2014. PMID: 25052260

6

Bacillus licheniformis Isolated from Traditional Korean Food Resources Enhances the Longevity of Caenorhabditis elegans through Serotonin Signaling.

Park MR, Oh S, Son SJ, Park DJ, Oh S, Kim SH, Jeong DY, Oh NS, Lee Y, Song M, Kim Y. Park MR, et al. Among authors: oh ns, oh s. J Agric Food Chem. 2015 Dec 2;63(47):10227-33. doi: 10.1021/acs.jafc.5b03730. Epub 2015 Nov 19. J Agric Food Chem. 2015. PMID: 26541069

7

Improved functionality of fermented milk is mediated by the synbiotic interaction between Cudrania tricuspidata leaf extract and Lactobacillus gasseri strains.

Oh NS, Lee JY, Oh S, Joung JY, Kim SG, Shin YK, Lee KW, Kim SH, Kim Y. Oh NS, et al. Among authors: oh s. Appl Microbiol Biotechnol. 2016 Jul;100(13):5919-32. doi: 10.1007/s00253-016-7414-y. Epub 2016 Mar 21. Appl Microbiol Biotechnol. 2016. PMID: 26996626

8

Microbiological characterization and functionality of set-type yogurt fermented with potential prebiotic substrates Cudrania tricuspidata and Morus alba L. leaf extracts.

Oh NS, Lee JY, Joung JY, Kim KS, Shin YK, Lee KW, Kim SH, Oh S, Kim Y. Oh NS, et al. Among authors: oh s. J Dairy Sci. 2016 Aug;99(8):6014-6025. doi: 10.3168/jds.2015-10814. Epub 2016 May 26. J Dairy Sci. 2016. PMID: 27236762 Free article.

9

Genome Characteristics of Lactobacillus fermentum Strain JDFM216 for Application as Probiotic Bacteria.

Jang SY, Heo J, Park MR, Song MH, Kim JN, Jo SH, Jeong DY, Lee HK, Kim Y, Oh S. Jang SY, et al. Among authors: oh s. J Microbiol Biotechnol. 2017 Jul 28;27(7):1266-1271. doi: 10.4014/jmb.1703.03013. J Microbiol Biotechnol. 2017. PMID: 28438015 Free article.

10

Quantitative Analysis of Milk-Derived microRNAs and Microbiota during the Manufacturing and Ripening of Soft Cheese.

Oh S, Park MR, Ryu S, Maburutse B, Kim JU, Kim Y. Oh S, et al. J Microbiol Biotechnol. 2017 Sep 28;27(9):1566-1575. doi: 10.4014/jmb.1705.05006. J Microbiol Biotechnol. 2017. PMID: 28683530 Free article.

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