Forti L - Search Results

1

The investigation of resveratrol and analogs as potential inducers of fetal hemoglobin.

Theodorou A, Phylactides M, Forti L, Cramarossa MR, Spyrou P, Gambari R, Thein SL, Kleanthous M. Theodorou A, et al. Among authors: forti l. Blood Cells Mol Dis. 2016 May;58:6-12. doi: 10.1016/j.bcmd.2015.11.007. Epub 2015 Dec 1. Blood Cells Mol Dis. 2016. PMID: 27067481 Free article.

2

Biotransformation of acyclic monoterpenoids by Debaryomyces sp., Kluyveromyces sp., and Pichia sp. strains of environmental origin.

Ponzoni C, Gasparetti C, Goretti M, Turchetti B, Pagnoni UM, Cramarossa MR, Forti L, Buzzini P. Ponzoni C, et al. Among authors: forti l. Chem Biodivers. 2008 Mar;5(3):471-83. doi: 10.1002/cbdv.200890046. Chem Biodivers. 2008. PMID: 18357555

3

Bioreduction of α,β-unsaturated ketones and aldehydes by non-conventional yeast (NCY) whole-cells.

Goretti M, Ponzoni C, Caselli E, Marchegiani E, Cramarossa MR, Turchetti B, Forti L, Buzzini P. Goretti M, et al. Among authors: forti l. Bioresour Technol. 2011 Mar;102(5):3993-8. doi: 10.1016/j.biortech.2010.12.062. Epub 2010 Dec 22. Bioresour Technol. 2011. PMID: 21232941

4

Response surface methodology as optimization strategy for asymmetric bioreduction of (4S)-(+)-carvone by Cryptococcus gastricus.

Goretti M, Branda E, Turchetti B, Cramarossa MR, Onofri A, Forti L, Buzzini P. Goretti M, et al. Among authors: forti l. Bioresour Technol. 2012 Oct;121:290-7. doi: 10.1016/j.biortech.2012.06.070. Epub 2012 Jun 30. Bioresour Technol. 2012. PMID: 22858498

5

Production of flavours and fragrances via bioreduction of (4R)-(-)-carvone and (1R)-(-)-myrtenal by non-conventional yeast whole-cells.

Goretti M, Turchetti B, Cramarossa MR, Forti L, Buzzini P. Goretti M, et al. Among authors: forti l. Molecules. 2013 May 16;18(5):5736-48. doi: 10.3390/molecules18055736. Molecules. 2013. PMID: 23681058 Free PMC article.

6

Non-Conventional Yeasts Whole Cells as Efficient Biocatalysts for the Production of Flavors and Fragrances.

Forti L, Di Mauro S, Cramarossa MR, Filippucci S, Turchetti B, Buzzini P. Forti L, et al. Molecules. 2015 Jun 4;20(6):10377-98. doi: 10.3390/molecules200610377. Molecules. 2015. PMID: 26053491 Free PMC article. Review.

7

Study of Holtermanniella wattica, Leucosporidium creatinivorum, Naganishia adeliensis, Solicoccozyma aeria, and Solicoccozyma terricola for their lipogenic aptitude from different carbon sources.

Filippucci S, Tasselli G, Scardua A, Di Mauro S, Cramarossa MR, Perini D, Turchetti B, Onofri A, Forti L, Buzzini P. Filippucci S, et al. Among authors: forti l. Biotechnol Biofuels. 2016 Nov 28;9:259. doi: 10.1186/s13068-016-0672-1. eCollection 2016. Biotechnol Biofuels. 2016. PMID: 27933101 Free PMC article.

8

Production of volatile organic compounds (VOCs) by yeasts isolated from the ascocarps of black (Tuber melanosporum Vitt.) and white (Tuber magnatum Pico) truffles.

Buzzini P, Gasparetti C, Turchetti B, Cramarossa MR, Vaughan-Martini A, Martini A, Pagnoni UM, Forti L. Buzzini P, et al. Among authors: forti l. Arch Microbiol. 2005 Nov;184(3):187-93. doi: 10.1007/s00203-005-0043-y. Epub 2005 Nov 10. Arch Microbiol. 2005. PMID: 16187098

9

Synthesis and Anticancer Activity of CDDO and CDDO-Me, Two Derivatives of Natural Triterpenoids.

Borella R, Forti L, Gibellini L, De Gaetano A, De Biasi S, Nasi M, Cossarizza A, Pinti M. Borella R, et al. Among authors: forti l. Molecules. 2019 Nov 13;24(22):4097. doi: 10.3390/molecules24224097. Molecules. 2019. PMID: 31766211 Free PMC article. Review.

10

Structure-activity relationship of resveratrol and its analogue, 4,4'-dihydroxy-trans-stilbene, toward the endothelin axis in human endothelial cells.

Coppa T, Lazzè MC, Cazzalini O, Perucca P, Pizzala R, Bianchi L, Stivala LA, Forti L, Maccario C, Vannini V, Savio M. Coppa T, et al. Among authors: forti l. J Med Food. 2011 Oct;14(10):1173-80. doi: 10.1089/jmf.2010.0272. Epub 2011 May 9. J Med Food. 2011. PMID: 21554123

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