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Page 1
The Effect of Schooling on Basic Cognition in Selected Nordic Countries.
Jonsson B, Waling M, Olafsdottir AS, Lagström H, Wergedahl H, Olsson C, Fossgard E, Holthe A, Talvia S, Gunnarsdottir I, Hörnell A. Jonsson B, et al. Among authors: holthe a. Eur J Psychol. 2017 Nov 30;13(4):645-666. doi: 10.5964/ejop.v13i4.1339. eCollection 2017 Nov. Eur J Psychol. 2017. PMID: 29358980 Free PMC article.
School meal provision, health, and cognitive function in a Nordic setting - the ProMeal-study: description of methodology and the Nordic context.
Waling M, Olafsdottir AS, Lagström H, Wergedahl H, Jonsson B, Olsson C, Fossgard E, Holthe A, Talvia S, Gunnarsdottir I, Hörnell A. Waling M, et al. Among authors: holthe a. Food Nutr Res. 2016 Aug 10;60:30468. doi: 10.3402/fnr.v60.30468. eCollection 2016. Food Nutr Res. 2016. PMID: 27514723 Free PMC article.
Lean-seafood intake decreases urinary markers of mitochondrial lipid and energy metabolism in healthy subjects: Metabolomics results from a randomized crossover intervention study.
Schmedes M, Aadland EK, Sundekilde UK, Jacques H, Lavigne C, Graff IE, Eng Ø, Holthe A, Mellgren G, Young JF, Bertram HC, Liaset B, Clausen MR. Schmedes M, et al. Among authors: holthe a. Mol Nutr Food Res. 2016 Jul;60(7):1661-72. doi: 10.1002/mnfr.201500785. Epub 2016 May 4. Mol Nutr Food Res. 2016. PMID: 26873789 Clinical Trial.
The Effect of Lean-Seafood and Non-Seafood Diets on Fecal Metabolites and Gut Microbiome: Results from a Randomized Crossover Intervention Study.
Schmedes M, Brejnrod AD, Aadland EK, Kiilerich P, Kristiansen K, Jacques H, Lavigne C, Graff IE, Eng Ø, Holthe A, Mellgren G, Young JF, Sundekilde UK, Liaset B, Bertram HC. Schmedes M, et al. Among authors: holthe a. Mol Nutr Food Res. 2019 Jan;63(1):e1700976. doi: 10.1002/mnfr.201700976. Epub 2018 Apr 16. Mol Nutr Food Res. 2019. PMID: 29509315 Clinical Trial.
12 results