Wan X - Search Results

1

A comparative analysis for the volatile compounds of various Chinese dark teas using combinatory metabolomics and fungal solid-state fermentation.

Cao L, Guo X, Liu G, Song Y, Ho CT, Hou R, Zhang L, Wan X. Cao L, et al. Among authors: wan x. J Food Drug Anal. 2018 Jan;26(1):112-123. doi: 10.1016/j.jfda.2016.11.020. Epub 2017 Feb 16. J Food Drug Anal. 2018. PMID: 29389546 Free PMC article.

2

New triterpenoids and other constituents from a special microbial-fermented tea-Fuzhuan brick tea.

Ling TJ, Wan XC, Ling WW, Zhang ZZ, Xia T, Li DX, Hou RY. Ling TJ, et al. J Agric Food Chem. 2010 Apr 28;58(8):4945-50. doi: 10.1021/jf9043524. J Agric Food Chem. 2010. PMID: 20307093

3

Tissue-specific, development-dependent phenolic compounds accumulation profile and gene expression pattern in tea plant [Camellia sinensis].

Jiang X, Liu Y, Li W, Zhao L, Meng F, Wang Y, Tan H, Yang H, Wei C, Wan X, Gao L, Xia T. Jiang X, et al. Among authors: wan x. PLoS One. 2013 Apr 30;8(4):e62315. doi: 10.1371/journal.pone.0062315. Print 2013. PLoS One. 2013. PMID: 23646127 Free PMC article.

4

Fuzhuanins A and B: the B-ring fission lactones of flavan-3-ols from Fuzhuan brick-tea.

Luo ZM, Du HX, Li LX, An MQ, Zhang ZZ, Wan XC, Bao GH, Zhang L, Ling TJ. Luo ZM, et al. J Agric Food Chem. 2013 Jul 17;61(28):6982-90. doi: 10.1021/jf401724w. Epub 2013 Jul 9. J Agric Food Chem. 2013. PMID: 23837839

5

Comparison of the dissipation behaviour of three neonicotinoid insecticides in tea.

Hou RY, Hu JF, Qian XS, Su T, Wang XH, Zhao XX, Wan XC. Hou RY, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013;30(10):1761-9. doi: 10.1080/19440049.2013.820356. Epub 2013 Aug 1. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013. PMID: 23906092

6

Effective extraction method for determination of neonicotinoid residues in tea.

Hou RY, Jiao WT, Qian XS, Wang XH, Xiao Y, Wan XC. Hou RY, et al. J Agric Food Chem. 2013 Dec 26;61(51):12565-71. doi: 10.1021/jf404100x. Epub 2013 Dec 13. J Agric Food Chem. 2013. PMID: 24308380

7

[Chemical form changes of exogenous water solution fluoride and bioavailability in tea garden soil].

Cai HM, Peng CY, Chen J, Hou RY, Wan XC. Cai HM, et al. Huan Jing Ke Xue. 2013 Nov;34(11):4440-6. Huan Jing Ke Xue. 2013. PMID: 24455957 Chinese.

8

Determination of quality constituents in the young leaves of albino tea cultivars.

Feng L, Gao MJ, Hou RY, Hu XY, Zhang L, Wan XC, Wei S. Feng L, et al. Food Chem. 2014 Jul 15;155:98-104. doi: 10.1016/j.foodchem.2014.01.044. Epub 2014 Jan 23. Food Chem. 2014. PMID: 24594160

9

Aqueous extract of post-fermented tea reverts the hepatic steatosis of hyperlipidemia rat by regulating the lipogenic genes expression and hepatic fatty acid composition.

Zhou J, Zhang L, Zhang J, Wan X. Zhou J, et al. Among authors: wan x. BMC Complement Altern Med. 2014 Jul 23;14:263. doi: 10.1186/1472-6882-14-263. BMC Complement Altern Med. 2014. PMID: 25055996 Free PMC article.

10

TMDB: a literature-curated database for small molecular compounds found from tea.

Yue Y, Chu GX, Liu XS, Tang X, Wang W, Liu GJ, Yang T, Ling TJ, Wang XG, Zhang ZZ, Xia T, Wan XC, Bao GH. Yue Y, et al. Among authors: wan xc. BMC Plant Biol. 2014 Sep 16;14:243. doi: 10.1186/s12870-014-0243-1. BMC Plant Biol. 2014. PMID: 25224438 Free PMC article.

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