Tjønneland A - Search Results

1

Vitamin D levels and cancer incidence in 217,244 individuals from primary health care in Denmark.

Vojdeman FJ, Madsen CM, Frederiksen K, Durup D, Olsen A, Hansen L, Heegaard AM, Lind B, Tjønneland A, Jørgensen HL, Schwarz P. Vojdeman FJ, et al. Among authors: tjonneland a. Int J Cancer. 2019 Jul 15;145(2):338-346. doi: 10.1002/ijc.32105. Epub 2019 Jan 20. Int J Cancer. 2019. PMID: 30613979

2

No association between OGG1 Ser326Cys polymorphism and breast cancer risk.

Vogel U, Nexø BA, Olsen A, Thomsen B, Jacobsen NR, Wallin H, Overvad K, Tjønneland A. Vogel U, et al. Among authors: tjonneland a. Cancer Epidemiol Biomarkers Prev. 2003 Feb;12(2):170-1. Cancer Epidemiol Biomarkers Prev. 2003. PMID: 12582029 No abstract available.

3

[What are the requirements for establishing a biological specimen bank?].

Tjønneland AM, Olsen A. Tjønneland AM, et al. Ugeskr Laeger. 2003 Apr 14;165(16):1686-8. Ugeskr Laeger. 2003. PMID: 12756832 Danish.

4

Alcohol intake, drinking patterns and risk of postmenopausal breast cancer in Denmark: a prospective cohort study.

Tjønneland A, Thomsen BL, Stripp C, Christensen J, Overvad K, Mellemkaer L, Grønbaek M, Olsen JH. Tjønneland A, et al. Cancer Causes Control. 2003 Apr;14(3):277-84. doi: 10.1023/a:1023640720385. Cancer Causes Control. 2003. PMID: 12814207

5

No association between the DNA repair gene XRCC3 T241M polymorphism and risk of skin cancer and breast cancer.

Jacobsen NR, Nexø BA, Olsen A, Overvad K, Wallin H, Tjønneland A, Vogel U. Jacobsen NR, et al. Among authors: tjonneland a. Cancer Epidemiol Biomarkers Prev. 2003 Jun;12(6):584-5. Cancer Epidemiol Biomarkers Prev. 2003. PMID: 12815008 No abstract available.

6

Fruits and vegetables intake differentially affects estrogen receptor negative and positive breast cancer incidence rates.

Olsen A, Tjønneland A, Thomsen BL, Loft S, Stripp C, Overvad K, Møller S, Olsen JH. Olsen A, et al. Among authors: tjonneland a. J Nutr. 2003 Jul;133(7):2342-7. doi: 10.1093/jn/133.7.2342. J Nutr. 2003. PMID: 12840204

7

Fish intake is positively associated with breast cancer incidence rate.

Stripp C, Overvad K, Christensen J, Thomsen BL, Olsen A, Møller S, Tjønneland A. Stripp C, et al. Among authors: tjonneland a. J Nutr. 2003 Nov;133(11):3664-9. doi: 10.1093/jn/133.11.3664. J Nutr. 2003. PMID: 14608091

8

Intake of vitamins A, C, and E from diet and supplements and breast cancer in postmenopausal women.

Nissen SB, Tjønneland A, Stripp C, Olsen A, Christensen J, Overvad K, Dragsted LO, Thomsen B. Nissen SB, et al. Among authors: tjonneland a. Cancer Causes Control. 2003 Oct;14(8):695-704. doi: 10.1023/a:1026377521890. Cancer Causes Control. 2003. PMID: 14674733

9

Lifetime alcohol consumption and postmenopausal breast cancer rate in Denmark: a prospective cohort study.

Tjønneland A, Christensen J, Thomsen BL, Olsen A, Stripp C, Overvad K, Olsen JH. Tjønneland A, et al. J Nutr. 2004 Jan;134(1):173-8. doi: 10.1093/jn/134.1.173. J Nutr. 2004. PMID: 14704313 Free article.

10

Two regions in chromosome 19q13.2-3 are associated with risk of lung cancer.

Vogel U, Laros I, Jacobsen NR, Thomsen BL, Bak H, Olsen A, Bukowy Z, Wallin H, Overvad K, Tjønneland A, Nexø BA, Raaschou-Nielsen O. Vogel U, et al. Among authors: tjonneland a. Mutat Res. 2004 Feb 26;546(1-2):65-74. doi: 10.1016/j.mrfmmm.2003.11.001. Mutat Res. 2004. PMID: 14757194

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