Arruda C - Search Results

1

Effect of light, oxygen and temperature on the stability of artepillin C and p-coumaric acid from Brazilian green propolis.

Arruda C, Pena Ribeiro V, Oliveira Almeida M, Aldana Mejía JA, Casoti R, Kenupp Bastos J. Arruda C, et al. J Pharm Biomed Anal. 2020 Jan 30;178:112922. doi: 10.1016/j.jpba.2019.112922. Epub 2019 Oct 19. J Pharm Biomed Anal. 2020. PMID: 31679843

2

Artepillin C, drupanin, aromadendrin-4'-O-methyl-ether and kaempferide from Brazilian green propolis promote gastroprotective action by diversified mode of action.

Costa P, Almeida MO, Lemos M, Arruda C, Casoti R, Somensi LB, Boeing T, Mariott M, da Silva RCMVAF, Stein BP, Souza P, Dos Santos AC, Bastos JK, da Silva LM, Andrade SF. Costa P, et al. Among authors: arruda c. J Ethnopharmacol. 2018 Nov 15;226:82-89. doi: 10.1016/j.jep.2018.08.006. Epub 2018 Aug 11. J Ethnopharmacol. 2018. PMID: 30107246

3

Use of spinning band distillation equipment for fractionation of volatile compounds of Copaifera oleoresins for developing a validated gas chromatographic method and evaluating antimicrobial activity.

Ribeiro VP, Arruda C, da Silva JJM, Aldana Mejia JA, Furtado NAJC, Bastos JK. Ribeiro VP, et al. Among authors: arruda c. Biomed Chromatogr. 2019 Feb;33(2):e4412. doi: 10.1002/bmc.4412. Epub 2018 Dec 5. Biomed Chromatogr. 2019. PMID: 30367498

4

Occurrence, chemical composition, biological activities and analytical methods on Copaifera genus-A review.

Arruda C, Aldana Mejía JA, Ribeiro VP, Gambeta Borges CH, Martins CHG, Sola Veneziani RC, Ambrósio SR, Bastos JK. Arruda C, et al. Biomed Pharmacother. 2019 Jan;109:1-20. doi: 10.1016/j.biopha.2018.10.030. Epub 2018 Nov 3. Biomed Pharmacother. 2019. PMID: 30396065 Free article. Review.

5

Development of a Validated High-Performance Liquid Chromatography Method and Optimization of the Extraction of Lignans from Piper cubeba.

Arruda C, Mejía JAA, Pena Ribeiro V, Costa Oliveira L, E Silva MLA, Bastos JK. Arruda C, et al. J Agric Food Chem. 2019 Jan 16;67(2):753-759. doi: 10.1021/acs.jafc.8b05359. Epub 2019 Jan 8. J Agric Food Chem. 2019. PMID: 30583698

6

The Role of Baccharis dracunculifolia and its Chemical Profile on Green Propolis Production by Apis mellifera.

Rodrigues DM, De Souza MC, Arruda C, Pereira RAS, Bastos JK. Rodrigues DM, et al. Among authors: arruda c. J Chem Ecol. 2020 Feb;46(2):150-162. doi: 10.1007/s10886-019-01141-w. Epub 2019 Dec 23. J Chem Ecol. 2020. PMID: 31872313

7

Nonclinical Toxicological Studies of Brazilian Red Propolis and Its Primary Botanical Source Dalbergia ecastaphyllum.

Aldana-Mejía JA, Ccana-Ccapatinta GV, Squarisi IS, Nascimento S, Tanimoto MH, Ribeiro VP, Arruda C, Nicolella H, Esperandim T, Ribeiro AB, de Freitas KS, da Silva LHD, Ozelin SD, Oliveira LTS, Melo ALA, Tavares DC, Bastos JK. Aldana-Mejía JA, et al. Among authors: arruda c. Chem Res Toxicol. 2021 Apr 19;34(4):1024-1033. doi: 10.1021/acs.chemrestox.0c00356. Epub 2021 Mar 15. Chem Res Toxicol. 2021. PMID: 33720704

8

A validated HPLC-UV method for the analysis of phenolic compounds in Brazilian red propolis and Dalbergia ecastaphyllum.

Aldana-Mejía JA, Ccana-Ccapatinta GV, Ribeiro VP, Arruda C, Veneziani RCS, Ambrósio SR, Bastos JK. Aldana-Mejía JA, et al. Among authors: arruda c. J Pharm Biomed Anal. 2021 May 10;198:114029. doi: 10.1016/j.jpba.2021.114029. Epub 2021 Mar 16. J Pharm Biomed Anal. 2021. PMID: 33756382

9

Effects of Baccharin Isolated from Brazilian Green Propolis on Adipocyte Differentiation and Hyperglycemia in ob/ob Diabetic Mice.

Watanabe A, de Almeida MO, Deguchi Y, Kozuka R, Arruda C, Berreta AA, Bastos JK, Woo JT, Yonezawa T. Watanabe A, et al. Among authors: arruda c. Int J Mol Sci. 2021 Jun 28;22(13):6954. doi: 10.3390/ijms22136954. Int J Mol Sci. 2021. PMID: 34203569 Free PMC article.

10

Phytochemical, Antiplasmodial, Cytotoxic and Antimicrobial Evaluation of a Southeast Brazilian Brown Propolis Produced by Apis mellifera Bees.

Ribeiro VP, Arruda C, Aldana-Mejia JA, Bastos JK, Tripathi SK, Khan SI, Khan IA, Ali Z. Ribeiro VP, et al. Among authors: arruda c. Chem Biodivers. 2021 Sep;18(9):e2100288. doi: 10.1002/cbdv.202100288. Epub 2021 Jul 20. Chem Biodivers. 2021. PMID: 34227213

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