Ashwell M - Search Results

1

Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions.

Ashwell M, Gibson S, Bellisle F, Buttriss J, Drewnowski A, Fantino M, Gallagher AM, de Graaf K, Goscinny S, Hardman CA, Laviada-Molina H, López-García R, Magnuson B, Mellor D, Rogers PJ, Rowland I, Russell W, Sievenpiper JL, la Vecchia C. Ashwell M, et al. Nutr Res Rev. 2020 Jun;33(1):145-154. doi: 10.1017/S0954422419000283. Epub 2020 Jan 13. Nutr Res Rev. 2020. PMID: 31928558 Free PMC article.

2

The association between red and processed meat consumption and iron intakes and status among British adults.

Gibson S, Ashwell M. Gibson S, et al. Among authors: ashwell m. Public Health Nutr. 2003 Jun;6(4):341-50. doi: 10.1079/PHN2002442. Public Health Nutr. 2003. PMID: 12795822

3

National diet and nutrition surveys: the British experience.

Ashwell M, Barlow S, Gibson S, Harris C. Ashwell M, et al. Public Health Nutr. 2006 Jun;9(4):523-30. doi: 10.1079/phn2005874. Public Health Nutr. 2006. PMID: 16870026 Review.

4

Waist to height ratio is a simple and effective obesity screening tool for cardiovascular risk factors: Analysis of data from the British National Diet And Nutrition Survey of adults aged 19-64 years.

Ashwell M, Gibson S. Ashwell M, et al. Obes Facts. 2009;2(2):97-103. doi: 10.1159/000203363. Epub 2009 Mar 31. Obes Facts. 2009. PMID: 20054212 Free PMC article.

5

UK Food Standards Agency Workshop Consensus Report: the choice of method for measuring 25-hydroxyvitamin D to estimate vitamin D status for the UK National Diet and Nutrition Survey.

de la Hunty A, Wallace AM, Gibson S, Viljakainen H, Lamberg-Allardt C, Ashwell M. de la Hunty A, et al. Among authors: ashwell m. Br J Nutr. 2010 Aug;104(4):612-9. doi: 10.1017/S000711451000214X. Br J Nutr. 2010. PMID: 20712915

6

Proceedings of the Rank Forum on Vitamin D.

Lanham-New SA, Buttriss JL, Miles LM, Ashwell M, Berry JL, Boucher BJ, Cashman KD, Cooper C, Darling AL, Francis RM, Fraser WD, de Groot CP, Hyppönen E, Kiely M, Lamberg-Allardt C, Macdonald HM, Martineau AR, Masud T, Mavroeidi A, Nowson C, Prentice A, Stone EM, Reddy S, Vieth R, Williams CM. Lanham-New SA, et al. Among authors: ashwell m. Br J Nutr. 2011 Jan;105(1):144-56. doi: 10.1017/S0007114510002576. Epub 2010 Dec 7. Br J Nutr. 2011. PMID: 21134331 Free PMC article.

7

Dietary patterns among British adults: compatibility with dietary guidelines for salt/sodium, fat, saturated fat and sugars.

Gibson S, Ashwell M. Gibson S, et al. Among authors: ashwell m. Public Health Nutr. 2011 Aug;14(8):1323-36. doi: 10.1017/S1368980011000875. Epub 2011 May 6. Public Health Nutr. 2011. PMID: 21557865

8

Waist-to-height ratio is a better screening tool than waist circumference and BMI for adult cardiometabolic risk factors: systematic review and meta-analysis.

Ashwell M, Gunn P, Gibson S. Ashwell M, et al. Obes Rev. 2012 Mar;13(3):275-86. doi: 10.1111/j.1467-789X.2011.00952.x. Epub 2011 Nov 23. Obes Rev. 2012. PMID: 22106927 Review.

9

Does regular breakfast cereal consumption help children and adolescents stay slimmer? A systematic review and meta-analysis.

de la Hunty A, Gibson S, Ashwell M. de la Hunty A, et al. Among authors: ashwell m. Obes Facts. 2013;6(1):70-85. doi: 10.1159/000348878. Epub 2013 Mar 2. Obes Facts. 2013. PMID: 23466487 Free PMC article. Review.

10

Authorised health claims may not help consumers to choose a healthy diet.

de la Hunty A, Ashwell M, Arens U, Gibson S, Sadler M. de la Hunty A, et al. Among authors: ashwell m. Ann Nutr Metab. 2014;64(1):1-5. doi: 10.1159/000356127. Epub 2014 Mar 8. Ann Nutr Metab. 2014. PMID: 24642530 Free article. No abstract available.

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