Leduc A - Search Results

1

The adhesion of homogenized fat globules to proteins is increased by milk heat treatment and acidic pH: Quantitative insights provided by AFM force spectroscopy.

Obeid S, Guyomarc'h F, Tanguy G, Leconte N, Rousseau F, Dolivet A, Leduc A, Wu X, Cauty C, Jan G, Gaucheron F, Lopez C. Obeid S, et al. Among authors: leduc a. Food Res Int. 2020 Mar;129:108847. doi: 10.1016/j.foodres.2019.108847. Epub 2019 Dec 3. Food Res Int. 2020. PMID: 32036922

2

Physico-chemical characterization of dairy gel obtained by a proteolytic extract from Calotropis procera - A comparison with chymosin.

Rayanatou IA, Mahamadou EG, Garric G, Harel-Oger M, Leduc A, Jardin J, Briard-Bion V, Cauty C, Adakal H, Grongnet JF, Gaucheron F. Rayanatou IA, et al. Among authors: leduc a. Food Chem. 2017 Oct 1;232:405-412. doi: 10.1016/j.foodchem.2017.04.039. Epub 2017 Apr 6. Food Chem. 2017. PMID: 28490091

3

Calcium citrate insolubilization drives the fouling of falling film evaporators during the concentration of hydrochloric acid whey.

Tanguy G, Tuler-Perrone I, Dolivet A, Santellani AC, Leduc A, Jeantet R, Schuck P, Gaucheron F. Tanguy G, et al. Among authors: leduc a. Food Res Int. 2019 Feb;116:175-183. doi: 10.1016/j.foodres.2018.08.009. Epub 2018 Aug 3. Food Res Int. 2019. PMID: 30716934

4

Fine-Tuning of Process Parameters Modulates Specific Metabolic Bacterial Activities and Aroma Compound Production in Semi-Hard Cheese.

Cao W, Aubert J, Maillard MB, Boissel F, Leduc A, Thomas JL, Deutsch SM, Camier B, Kerjouh A, Parayre S, Harel-Oger M, Garric G, Thierry A, Falentin H. Cao W, et al. Among authors: leduc a. J Agric Food Chem. 2021 Aug 4;69(30):8511-8529. doi: 10.1021/acs.jafc.1c01634. Epub 2021 Jul 20. J Agric Food Chem. 2021. PMID: 34283609 Free article.

5

Milk proteins as a feed restriction signature indicating the metabolic adaptation of dairy cows.

Leduc A, Le Guillou S, Bianchi L, Correia LO, Gelé M, Pires J, Martin P, Leroux C, Le Provost F, Boutinaud M. Leduc A, et al. Sci Rep. 2022 Nov 7;12(1):18886. doi: 10.1038/s41598-022-21804-1. Sci Rep. 2022. PMID: 36344510 Free PMC article.

6

Nutritional quality of proteins from two beef co-products as determined in the growing pig.

Le Foll R, Nau F, Le Gouar Y, Henry G, Chevalier S, Leduc A, Hamon P, Guérin-Dubiard C, Lambert X, Lechevalier V, Deglaire A. Le Foll R, et al. Among authors: leduc a. Br J Nutr. 2024 Nov 28;132(10):1334-1347. doi: 10.1017/S0007114524001661. Epub 2024 Nov 7. Br J Nutr. 2024. PMID: 39506328

7

Supplementation of precision biotic leads to improved growth performance by modulating the microbiome of broiler chickens fed corn or wheat-based diets.

Bortoluzzi C, Segura-Wang M, Aureli R, Leduc A, Iuspa MA, Cowieson AJ. Bortoluzzi C, et al. Among authors: leduc a. Poult Sci. 2024 Dec;103(12):104451. doi: 10.1016/j.psj.2024.104451. Epub 2024 Oct 29. Poult Sci. 2024. PMID: 39504818 Free PMC article.

8

Inferring post-transcriptional regulation within and across cell types in human testis.

Khan S, Elcheikhali M, Leduc A, Huffman RG, Derks J, Franks A, Slavov N. Khan S, et al. Among authors: leduc a. bioRxiv [Preprint]. 2024 Oct 13:2024.10.08.617313. doi: 10.1101/2024.10.08.617313. bioRxiv. 2024. PMID: 39416047 Free PMC article. Preprint.

9

Alternate RNA decoding results in stable and abundant proteins in mammals.

Tsour S, Machne R, Leduc A, Widmer S, Guez J, Karczewski K, Slavov N. Tsour S, et al. Among authors: leduc a. bioRxiv [Preprint]. 2024 Oct 2:2024.08.26.609665. doi: 10.1101/2024.08.26.609665. bioRxiv. 2024. PMID: 39253435 Free PMC article. Preprint.

10

Protect Oman's Masirah Island Arabian gazelle.

Al Naabi AS, Al Kindi BA, Leduc AOHC. Al Naabi AS, et al. Among authors: leduc aohc. Science. 2024 Aug 30;385(6712):942. doi: 10.1126/science.adq2518. Epub 2024 Aug 29. Science. 2024. PMID: 39208107 No abstract available.

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