Iorrizo M - Search Results

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In Vitro Bioaccessibility of Carotenoids and Chlorophylls in a Diverse Collection of Spinach Accessions and Commercial Cultivars.

Hayes M, Pottorff M, Kay C, Van Deynze A, Osorio-Marin J, Lila MA, Iorrizo M, Ferruzzi MG. Hayes M, et al. Among authors: iorrizo m. J Agric Food Chem. 2020 Mar 18;68(11):3495-3505. doi: 10.1021/acs.jafc.0c00158. Epub 2020 Mar 3. J Agric Food Chem. 2020. PMID: 32125838

Influence of simulated food and oral processing on carotenoid and chlorophyll in vitro bioaccessibility among six spinach genotypes.

Hayes M , Corbin S , Nunn C , Pottorff M , Kay CD , Lila MA , Iorrizo M , Ferruzzi MG . Hayes M , et al. Among authors: iorrizo m. Food Funct. 2021 Aug 2;12(15):7001-7016. doi: 10.1039/d1fo00600b. Food Funct. 2021. PMID: 34151926

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