RIFM fragrance ingredient safety assessment, citral, CAS Registry Number 5392-40-5.
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.
Api AM, et al. Among authors: sipes ig.
Food Chem Toxicol. 2020 Jul 15;141 Suppl 1:111339. doi: 10.1016/j.fct.2020.111339. Epub 2020 May 18.
Food Chem Toxicol. 2020.
PMID: 32439587
Review.
No abstract available.