de-Magistris T - Search Results

1

Investigating Italian Consumer Preferences for Different Characteristics of Provolone Valpadana Using the Conjoint Analysis Approach.

Sampalean NI, de-Magistris T, Rama D. Sampalean NI, et al. Among authors: de magistris t. Foods. 2020 Nov 25;9(12):1730. doi: 10.3390/foods9121730. Foods. 2020. PMID: 33255550 Free PMC article.

2

Personal and Psychological Traits Influencing the Willingness to Pay for Food with Nutritional Claims: A Comparison between Vice and Virtue Food Products.

Lopéz-Galán B, de-Magistris T. Lopéz-Galán B, et al. Among authors: de magistris t. Foods. 2020 Jun 3;9(6):733. doi: 10.3390/foods9060733. Foods. 2020. PMID: 32503136 Free PMC article.

3

Consumer preferences for nutritional claims: An exploration of attention and choice based on an eye-tracking choice experiment.

Ballco P, de-Magistris T, Caputo V. Ballco P, et al. Among authors: de magistris t. Food Res Int. 2019 Feb;116:37-48. doi: 10.1016/j.foodres.2018.12.031. Epub 2018 Dec 24. Food Res Int. 2019. PMID: 30716958

4

Spanish Consumer Purchase Behaviour and Stated Preferences for Yoghurts with Nutritional and Health Claims.

Ballco P, De Magistris T. Ballco P, et al. Among authors: de magistris t. Nutrients. 2019 Nov 12;11(11):2742. doi: 10.3390/nu11112742. Nutrients. 2019. PMID: 31726708 Free PMC article.

5

Preferences for lamb meat: a choice experiment for Spanish consumers.

Gracia A, de-Magistris T. Gracia A, et al. Meat Sci. 2013 Oct;95(2):396-402. doi: 10.1016/j.meatsci.2013.05.006. Epub 2013 May 15. Meat Sci. 2013. PMID: 23747635

6

Assessing Projection Bias in Consumers' Food Preferences.

de-Magistris T, Gracia A. de-Magistris T, et al. PLoS One. 2016 Feb 1;11(2):e0146308. doi: 10.1371/journal.pone.0146308. eCollection 2016. PLoS One. 2016. PMID: 26828930 Free PMC article.

7

Consumers' willingness to pay for nutritional claims fighting the obesity epidemic: the case of reduced-fat and low salt cheese in Spain.

de-Magistris T, Lopéz-Galán B. de-Magistris T, et al. Public Health. 2016 Jun;135:83-90. doi: 10.1016/j.puhe.2016.02.004. Epub 2016 Mar 17. Public Health. 2016. PMID: 26996310

8

[Prevalence of relevant nutritional claims related to prevention of obesity in Spanish market].

Lopéz-Galán B, De Magistris T. Lopéz-Galán B, et al. Among authors: de magistris t. Nutr Hosp. 2017 Feb 1;34(1):154-164. doi: 10.20960/nh.991. Nutr Hosp. 2017. PMID: 28244786 Free article. Spanish.

9

Nutrition, Choice and Health-Related Claims.

de-Magistris T. de-Magistris T. Nutrients. 2020 Feb 28;12(3):650. doi: 10.3390/nu12030650. Nutrients. 2020. PMID: 32121202 Free PMC article.

10

Testing Emotional Eating Style in Relation to Willingness to Pay for Nutritional Claims.

López-Galán B, de-Magistris T. López-Galán B, et al. Among authors: de magistris t. Nutrients. 2019 Aug 1;11(8):1773. doi: 10.3390/nu11081773. Nutrients. 2019. PMID: 31374898 Free PMC article.

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