Peer review of the pesticide risk assessment of the active substance pelargonic acid (nonanoic acid).
European Food Safety Authority (EFSA); Alvarez F, Arena M, Auteri D, Borroto J, Brancato A, Carrasco Cabrera L, Castoldi AF, Chiusolo A, Colagiorgi A, Colas M, Crivellente F, De Lentdecker C, Egsmose M, Fait G, Gouliarmou V, Ferilli F, Greco L, Ippolito A, Istace F, Jarrah S, Kardassi D, Kienzler A, Leuschner R, Lava R, Linguadoca A, Lythgo C, Magrans O, Mangas I, Miron I, Molnar T, Padovani L, Parra Morte JM, Pedersen R, Reich H, Santos M, Sharp R, Szentes C, Terron A, Tiramani M, Vagenende B, Villamar-Bouza L.
European Food Safety Authority (EFSA), et al. Among authors: magrans o.
EFSA J. 2021 Aug 23;19(8):e06813. doi: 10.2903/j.efsa.2021.6813. eCollection 2021 Aug.
EFSA J. 2021.
PMID: 34466161
Free PMC article.
Review.