Mughini-Gras L - Search Results

1

A statistical modelling approach for source attribution meta-analysis of sporadic infection with foodborne pathogens.

Mughini-Gras L, Benincà E, McDonald SA, de Jong A, Chardon J, Evers E, Bonačić Marinović AA. Mughini-Gras L, et al. Zoonoses Public Health. 2022 Aug;69(5):475-486. doi: 10.1111/zph.12937. Epub 2022 Mar 10. Zoonoses Public Health. 2022. PMID: 35267243 Free PMC article.

2

Animal sources of antimicrobial-resistant bacterial infections in humans: a systematic review.

Fastl C, De Carvalho Ferreira HC, Babo Martins S, Sucena Afonso J, di Bari C, Venkateswaran N, Pires SM, Mughini-Gras L, Huntington B, Rushton J, Pigott D, Devleesschauwer B. Fastl C, et al. Epidemiol Infect. 2023 Aug 14;151:e143. doi: 10.1017/S0950268823001309. Epidemiol Infect. 2023. PMID: 37577944 Free PMC article.

3

Practicalities of using non-local or non-recent multilocus sequence typing data for source attribution in space and time of human campylobacteriosis.

Smid JH, Mughini Gras L, de Boer AG, French NP, Havelaar AH, Wagenaar JA, van Pelt W. Smid JH, et al. PLoS One. 2013;8(2):e55029. doi: 10.1371/journal.pone.0055029. Epub 2013 Feb 6. PLoS One. 2013. PMID: 23405107 Free PMC article.

4

Attribution of human Salmonella infections to animal and food sources in Italy (2002-2010): adaptations of the Dutch and modified Hald source attribution models.

Mughini-Gras L, Barrucci F, Smid JH, Graziani C, Luzzi I, Ricci A, Barco L, Rosmini R, Havelaar AH, VAN Pelt W, Busani L. Mughini-Gras L, et al. Epidemiol Infect. 2014 May;142(5):1070-82. doi: 10.1017/S0950268813001829. Epub 2013 Aug 7. Epidemiol Infect. 2014. PMID: 23920400 Free PMC article.

5

Risk factors for human salmonellosis originating from pigs, cattle, broiler chickens and egg laying hens: a combined case-control and source attribution analysis.

Mughini-Gras L, Enserink R, Friesema I, Heck M, van Duynhoven Y, van Pelt W. Mughini-Gras L, et al. PLoS One. 2014 Feb 4;9(2):e87933. doi: 10.1371/journal.pone.0087933. eCollection 2014. PLoS One. 2014. PMID: 24503703 Free PMC article.

6

Salmonella source attribution based on microbial subtyping: does including data on food consumption matter?

Mughini-Gras L, van Pelt W. Mughini-Gras L, et al. Int J Food Microbiol. 2014 Nov 17;191:109-15. doi: 10.1016/j.ijfoodmicro.2014.09.010. Epub 2014 Sep 19. Int J Food Microbiol. 2014. PMID: 25261828

7

Human Campylobacteriosis in Luxembourg, 2010-2013: A Case-Control Study Combined with Multilocus Sequence Typing for Source Attribution and Risk Factor Analysis.

Mossong J, Mughini-Gras L, Penny C, Devaux A, Olinger C, Losch S, Cauchie HM, van Pelt W, Ragimbeau C. Mossong J, et al. Sci Rep. 2016 Feb 10;6:20939. doi: 10.1038/srep20939. Sci Rep. 2016. PMID: 26860258 Free PMC article.

8

Quantifying potential sources of surface water contamination with Campylobacter jejuni and Campylobacter coli.

Mughini-Gras L, Penny C, Ragimbeau C, Schets FM, Blaak H, Duim B, Wagenaar JA, de Boer A, Cauchie HM, Mossong J, van Pelt W. Mughini-Gras L, et al. Water Res. 2016 Sep 15;101:36-45. doi: 10.1016/j.watres.2016.05.069. Epub 2016 May 24. Water Res. 2016. PMID: 27244295

9

Attribution of human infections with Shiga toxin-producing Escherichia coli (STEC) to livestock sources and identification of source-specific risk factors, The Netherlands (2010-2014).

Mughini-Gras L, van Pelt W, van der Voort M, Heck M, Friesema I, Franz E. Mughini-Gras L, et al. Zoonoses Public Health. 2018 Feb;65(1):e8-e22. doi: 10.1111/zph.12403. Epub 2017 Sep 17. Zoonoses Public Health. 2018. PMID: 28921940

10

New paradigms for Salmonella source attribution based on microbial subtyping.

Mughini-Gras L, Franz E, van Pelt W. Mughini-Gras L, et al. Food Microbiol. 2018 May;71:60-67. doi: 10.1016/j.fm.2017.03.002. Epub 2017 Mar 19. Food Microbiol. 2018. PMID: 29366470 Review.

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