Ritieni A - Search Results

1

Analysis of Polyphenolic Compounds in Water-Based Extracts of Vicia faba L.: A Potential Innovative Source of Nutraceutical Ingredients.

Castaldo L, Izzo L, Lombardi S, Gaspari A, De Pascale S, Grosso M, Ritieni A. Castaldo L, et al. Among authors: ritieni a. Antioxidants (Basel). 2022 Dec 12;11(12):2453. doi: 10.3390/antiox11122453. Antioxidants (Basel). 2022. PMID: 36552661 Free PMC article.

2

Multi-Mycotoxin Analysis in Durum Wheat Pasta by Liquid Chromatography Coupled to Quadrupole Orbitrap Mass Spectrometry.

Tolosa J, Graziani G, Gaspari A, Chianese D, Ferrer E, Mañes J, Ritieni A. Tolosa J, et al. Among authors: ritieni a. Toxins (Basel). 2017 Feb 9;9(2):59. doi: 10.3390/toxins9020059. Toxins (Basel). 2017. PMID: 28208797 Free PMC article.

3

Phenolic composition, antioxidant activity and mineral profile in two seed-propagated artichoke cultivars as affected by microbial inoculants and planting time.

Rouphael Y, Colla G, Graziani G, Ritieni A, Cardarelli M, De Pascale S. Rouphael Y, et al. Among authors: ritieni a. Food Chem. 2017 Nov 1;234:10-19. doi: 10.1016/j.foodchem.2017.04.175. Epub 2017 Apr 29. Food Chem. 2017. PMID: 28551211

4

Direct determination of 3-chloropropanol esters in edible vegetable oils using high resolution mass spectrometry (HRMS-Orbitrap).

Graziani G, Gaspari A, Chianese D, Conte L, Ritieni A. Graziani G, et al. Among authors: ritieni a. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Nov;34(11):1893-1903. doi: 10.1080/19440049.2017.1368721. Epub 2017 Sep 7. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017. PMID: 28820048

5

Urinary levels of enniatin B and its phase I metabolites: First human pilot biomonitoring study.

Rodríguez-Carrasco Y, Izzo L, Gaspari A, Graziani G, Mañes J, Ritieni A. Rodríguez-Carrasco Y, et al. Among authors: ritieni a. Food Chem Toxicol. 2018 Aug;118:454-459. doi: 10.1016/j.fct.2018.05.052. Epub 2018 May 24. Food Chem Toxicol. 2018. PMID: 29802944

6

Evaluation of biological and antimicrobial properties of freeze-dried whey fermented by different strains of Lactobacillus plantarum.

Luz C , Izzo L , Graziani G , Gaspari A , Ritieni A , Mañes J , Meca G . Luz C , et al. Among authors: ritieni a. Food Funct. 2018 Jul 17;9(7):3688-3697. doi: 10.1039/c8fo00535d. Food Funct. 2018. PMID: 29969130

7

Fast analysis of polyphenols and alkaloids in cocoa-based products by ultra-high performance liquid chromatography and Orbitrap high resolution mass spectrometry (UHPLC-Q-Orbitrap-MS/MS).

Rodríguez-Carrasco Y, Gaspari A, Graziani G, Santini A, Ritieni A. Rodríguez-Carrasco Y, et al. Among authors: ritieni a. Food Res Int. 2018 Sep;111:229-236. doi: 10.1016/j.foodres.2018.05.032. Epub 2018 May 19. Food Res Int. 2018. PMID: 30007681

8

Functional quality in novel food sources: Genotypic variation in the nutritive and phytochemical composition of thirteen microgreens species.

Kyriacou MC, El-Nakhel C, Graziani G, Pannico A, Soteriou GA, Giordano M, Ritieni A, De Pascale S, Rouphael Y. Kyriacou MC, et al. Among authors: ritieni a. Food Chem. 2019 Mar 30;277:107-118. doi: 10.1016/j.foodchem.2018.10.098. Epub 2018 Oct 22. Food Chem. 2019. PMID: 30502125

9

Effect of Dietary Incorporation of Linseed Alone or Together with Tomato-Red Pepper Mix on Laying Hens' Egg Yolk Fatty Acids Profile and Health Lipid Indexes.

Omri B, Chalghoumi R, Izzo L, Ritieni A, Lucarini M, Durazzo A, Abdouli H, Santini A. Omri B, et al. Among authors: ritieni a. Nutrients. 2019 Apr 10;11(4):813. doi: 10.3390/nu11040813. Nutrients. 2019. PMID: 30974860 Free PMC article.

10

Target Analysis and Retrospective Screening of Multiple Mycotoxins in Pet Food Using UHPLC-Q-Orbitrap HRMS.

Castaldo L, Graziani G, Gaspari A, Izzo L, Tolosa J, Rodríguez-Carrasco Y, Ritieni A. Castaldo L, et al. Among authors: ritieni a. Toxins (Basel). 2019 Jul 24;11(8):434. doi: 10.3390/toxins11080434. Toxins (Basel). 2019. PMID: 31344880 Free PMC article.

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