Fatty acid and amino acid profiles of cheese, butter, and ghee made from buffalo milk.
Md Asif AH, Sarker MAH, Deb GK, Habib MR, Arefin S, Bari MS, Islam MZ, Harun-Ur-Rashid M, Siddiki MSR, Shahjadee UF, Lisa SA, Ahmed S, Islam MA.
Md Asif AH, et al. Among authors: deb gk.
J Adv Vet Anim Res. 2022 Mar 13;9(1):144-154. doi: 10.5455/javar.2022.i579. eCollection 2022 Mar.
J Adv Vet Anim Res. 2022.
PMID: 35445122
Free PMC article.