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Proceedings of the Rank Forum on Vitamin D.
Lanham-New SA, Buttriss JL, Miles LM, Ashwell M, Berry JL, Boucher BJ, Cashman KD, Cooper C, Darling AL, Francis RM, Fraser WD, de Groot CP, Hyppönen E, Kiely M, Lamberg-Allardt C, Macdonald HM, Martineau AR, Masud T, Mavroeidi A, Nowson C, Prentice A, Stone EM, Reddy S, Vieth R, Williams CM. Lanham-New SA, et al. Among authors: williams cm. Br J Nutr. 2011 Jan;105(1):144-56. doi: 10.1017/S0007114510002576. Epub 2010 Dec 7. Br J Nutr. 2011. PMID: 21134331 Free PMC article.
Consumption of Fish Oil Providing Amounts of Eicosapentaenoic Acid and Docosahexaenoic Acid That Can Be Obtained from the Diet Reduces Blood Pressure in Adults with Systolic Hypertension: A Retrospective Analysis.
Minihane AM, Armah CK, Miles EA, Madden JM, Clark AB, Caslake MJ, Packard CJ, Kofler BM, Lietz G, Curtis PJ, Mathers JC, Williams CM, Calder PC. Minihane AM, et al. Among authors: williams cm. J Nutr. 2016 Mar;146(3):516-23. doi: 10.3945/jn.115.220475. Epub 2016 Jan 27. J Nutr. 2016. PMID: 26817716 Free article. Clinical Trial.
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