Transforming food environments: a global lens on challenges and opportunities for achieving healthy and sustainable diets for all.
Goh EV, Sobratee-Fajurally N, Allegretti A, Sardeshpande M, Mustafa M, Azam-Ali SH, Omari R, Schott J, Chimonyo VGP, Weible D, Mutalemwa G, Mabhaudhi T, Massawe F.
Goh EV, et al. Among authors: mabhaudhi t.
Front Sustain Food Syst. 2024 Jun 28;8:1366878. doi: 10.3389/fsufs.2024.1366878.
Front Sustain Food Syst. 2024.
PMID: 39655043
Free PMC article.