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Towards consistency in dietary pattern scoring: standardising scoring workflows for healthy dietary patterns using 24-h recall and two variations of a food frequency questionnaire - CORRIGENDUM.
Arnoldy L, Gauci S, Lassemillante AM, Verster JC, Macpherson H, Minihane AM, Scholey A, Pipingas A, White DJ. Arnoldy L, et al. Among authors: pipingas a. Br J Nutr. 2024 May 14;131(9):1578. doi: 10.1017/S0007114524000680. Epub 2024 Apr 24. Br J Nutr. 2024. PMID: 38655697 Free PMC article. No abstract available.
Effect of high polyphenol extra virgin olive oil on markers of cardiovascular disease risk in healthy Australian adults (OLIVAUS): A protocol for a double-blind randomised, controlled, cross-over study.
Marx W, George ES, Mayr HL, Thomas CJ, Sarapis K, Moschonis G, Kennedy G, Pipingas A, Willcox JC, Prendergast LA, Itsiopoulos C. Marx W, et al. Among authors: pipingas a. Nutr Diet. 2020 Nov;77(5):523-528. doi: 10.1111/1747-0080.12531. Epub 2019 Apr 17. Nutr Diet. 2020. PMID: 30997730
The Effect of High Polyphenol Extra Virgin Olive Oil on Blood Pressure and Arterial Stiffness in Healthy Australian Adults: A Randomized, Controlled, Cross-Over Study.
Sarapis K, Thomas CJ, Hoskin J, George ES, Marx W, Mayr HL, Kennedy G, Pipingas A, Willcox JC, Prendergast LA, Itsiopoulos C, Moschonis G. Sarapis K, et al. Among authors: pipingas a. Nutrients. 2020 Jul 29;12(8):2272. doi: 10.3390/nu12082272. Nutrients. 2020. PMID: 32751219 Free PMC article. Clinical Trial.
Optimising technology to measure functional vision, mobility and service outcomes for people with low vision or blindness: protocol for a prospective cohort study in Australia and Malaysia.
Deverell L, Meyer D, Lau BT, Al Mahmud A, Sukunesan S, Bhowmik J, Chai A, McCarthy C, Zheng P, Pipingas A, Islam FMA. Deverell L, et al. Among authors: pipingas a. BMJ Open. 2017 Dec 21;7(12):e018140. doi: 10.1136/bmjopen-2017-018140. BMJ Open. 2017. PMID: 29273657 Free PMC article.
121 results