SARS-CoV-2 seroprevalence and risk factors among meat packing, produce processing, and farm workers.
Klein MD, Sciaudone M, Richardson D, Lacayo R, McClean CM, Kharabora O, Murray K, Zivanovich MM, Strohminger S, Gurnett R, Markmann AJ, Bhowmik DR, Salgado EM, Castro-Arroyo E, Aiello AE, Boyce RM, Juliano JJ, Bowman NM.
Klein MD, et al. Among authors: salgado em.
PLOS Glob Public Health. 2022 Jul 13;2(7):e0000619. doi: 10.1371/journal.pgph.0000619. eCollection 2022.
PLOS Glob Public Health. 2022.
PMID: 36962464
Free PMC article.