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Targeting cow's milk allergy using hypoallergenic protein-polyphenol formulas: A proof of concept.
Food Chem. 2025 Jan 15;463(Pt 3):141285. doi: 10.1016/j.foodchem.2024.141285. Epub 2024 Sep 16.
Food Chem. 2025.
PMID: 39316908
Free article.
Food Allergens: When Friends Become Foes-Caveats and Opportunities for Oral Immunotherapy Based on Deactivation Methods.
Gil MV, Fernández-Rivera N, Pastor-Vargas C, Cintas P.
Gil MV, et al. Among authors: fernandez rivera n.
Nutrients. 2023 Aug 20;15(16):3650. doi: 10.3390/nu15163650.
Nutrients. 2023.
PMID: 37630840
Free PMC article.
Review.
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Antioxidant Activity and Hypoallergenicity of Egg Protein Matrices Containing Polyphenols from Citrus Waste.
Gil MV, Fernández-Rivera N, Gutiérrez-Díaz G, Parrón-Ballesteros J, Pastor-Vargas C, Betancor D, Nieto C, Cintas P.
Gil MV, et al. Among authors: fernandez rivera n.
Antioxidants (Basel). 2024 Sep 24;13(10):1154. doi: 10.3390/antiox13101154.
Antioxidants (Basel). 2024.
PMID: 39456407
Free PMC article.
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