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Barley's gluten challenge: A path to hordein-free food and malt.
Hanak T, Andrzejczak OA, Hebelstrup K, Brinch-Pedersen H. Hanak T, et al. Among authors: andrzejczak oa. Plant Physiol Biochem. 2024 Nov;216:109174. doi: 10.1016/j.plaphy.2024.109174. Epub 2024 Sep 30. Plant Physiol Biochem. 2024. PMID: 39362126 Free article. Review.
The effect of phytoglobin overexpression on the plant proteome during nonhost response of barley (Hordeum vulgare) to wheat powdery mildew (Blumeria graminis f. sp. tritici).
Andrzejczak OA, Sørensen CK, Wang WQ, Kovalchuk S, Hagensen CE, Jensen ON, Carciofi M, Hovmøller MS, Rogowska-Wrzesinska A, Møller IM, Hebelstrup KH. Andrzejczak OA, et al. Sci Rep. 2020 Jun 8;10(1):9192. doi: 10.1038/s41598-020-65907-z. Sci Rep. 2020. PMID: 32513937 Free PMC article.