da Silva EGP - Search Results

1

Production and application of inulinase by new isolates of Aspergillus welwitschiae from fermented peach-palm waste for the production of fructooligosaccharides.

de Carvalho Cardoso ES, Martins NQ, Azevedo RA, Palmeira LS, Quintanilha-Peixoto G, Andrade B, Santos MPF, Uetanabaro APT, da Silva EGP, Góes-Neto A, da Costa AM. de Carvalho Cardoso ES, et al. Among authors: da silva egp. Food Chem. 2025 Feb 15;465(Pt 1):141978. doi: 10.1016/j.foodchem.2024.141978. Epub 2024 Nov 12. Food Chem. 2025. PMID: 39541675

2

Thermoresistant xylanases from Trichoderma stromaticum: Application in bread making and manufacturing xylo-oligosaccharides.

Carvalho EA, Dos Santos Góes LM, Uetanabaro APT, da Silva EGP, Rodrigues LB, Pirovani CP, da Costa AM. Carvalho EA, et al. Among authors: da costa am, da silva egp. Food Chem. 2017 Apr 15;221:1499-1506. doi: 10.1016/j.foodchem.2016.10.144. Epub 2016 Nov 3. Food Chem. 2017. PMID: 27979121

3

Pestalotiopsis mangiferae isolated from cocoa leaves and concomitant tannase and gallic acid production.

de Lima CS, Koelher BTA, da Silva EGP, Góes-Neto A, Rezende RP, Uetanabaro APT, da Costa AM. de Lima CS, et al. Among authors: da silva egp. Fungal Biol. 2022 Aug;126(8):471-479. doi: 10.1016/j.funbio.2022.04.001. Epub 2022 Apr 11. Fungal Biol. 2022. PMID: 35851139

4

Utilization of Peach-palm waste for cost-effective amylase production by Trichoderma stromaticum: Stability and industrial potential.

Gillet SA, Silva MN, Carvalho EA, da Silva EGP, Dos Santos Moreau P, Uetanabaro APT, da Costa AM. Gillet SA, et al. Among authors: da silva egp. Mycology. 2023 Nov 12;15(4):690-701. doi: 10.1080/21501203.2023.2276728. eCollection 2024. Mycology. 2023. PMID: 39678633 Free PMC article.

5

Screening of Passiflora L. mineral content using principal component analysis and Kohonen self-organizing maps.

Novaes CG, Romão ILDS, Santos BG, Ribeiro JP, Bezerra MA, da Silva EGP. Novaes CG, et al. Among authors: da silva egp. Food Chem. 2017 Oct 15;233:507-513. doi: 10.1016/j.foodchem.2017.04.111. Epub 2017 Apr 19. Food Chem. 2017. PMID: 28530605 Free article.

6

Screening of Mangifera indica L. functional content using PCA and neural networks (ANN).

da Silva Sauthier MC, da Silva EGP, da Silva Santos BR, Silva EFR, da Cruz Caldas J, Cavalcante Minho LA, Dos Santos AMP, Dos Santos WNL. da Silva Sauthier MC, et al. Among authors: da silva egp. Food Chem. 2019 Feb 1;273:115-123. doi: 10.1016/j.foodchem.2018.01.129. Epub 2018 Feb 1. Food Chem. 2019. PMID: 30292356

7

Development of procedure for sample preparation of cashew nuts using mixture design and evaluation of nutrient profiles by Kohonen neural network.

Moreira LS, Chagas BC, Pacheco CSV, Santos HM, de Menezes LHS, Nascimento MM, Batista MAS, de Jesus RM, Amorim FAC, Santos LN, da Silva EGP. Moreira LS, et al. Among authors: da silva egp. Food Chem. 2019 Feb 1;273:136-143. doi: 10.1016/j.foodchem.2018.01.050. Epub 2018 Jan 6. Food Chem. 2019. PMID: 30292359

8

Evaluation of macro and micronutrient elements content from soft drinks using principal component analysis and Kohonen self-organizing maps.

Silva EDS, da Silva EGP, Silva DDS, Novaes CG, Amorim FAC, Dos Santos MJS, Bezerra MA. Silva EDS, et al. Among authors: da silva egp. Food Chem. 2019 Feb 1;273:9-14. doi: 10.1016/j.foodchem.2018.06.021. Epub 2018 Jun 5. Food Chem. 2019. PMID: 30292380 Free article.

9

Comparison between the univariate and multivariate analysis on the partial characterization of the endoglucanase produced in the solid state fermentation by Aspergillus oryzae ATCC 10124.

de Brito AR, Santos Reis ND, Silva TP, Ferreira Bonomo RC, Trovatti Uetanabaro AP, de Assis SA, da Silva EGP, Aguiar-Oliveira E, Oliveira JR, Franco M. de Brito AR, et al. Among authors: silva tp, da silva egp. Prep Biochem Biotechnol. 2017 Nov 26;47(10):977-985. doi: 10.1080/10826068.2017.1365247. Epub 2017 Aug 31. Prep Biochem Biotechnol. 2017. PMID: 28857660

10

Multivariate optimization of ultrasound-assisted liquid-liquid microextraction based on two solvents for cadmium preconcentration prior to determination by flame atomic absorption spectrometry.

Ferreira VJ, de Jesus MS, Dos Santos MC, Guedes WN, Lemos VA, Novaes CG, Costa FS, Pacheco CSV, da Silva EGP, Amorim FAC. Ferreira VJ, et al. Among authors: da silva egp. Anal Methods. 2021 Jan 21;13(2):267-273. doi: 10.1039/d0ay02030c. Anal Methods. 2021. PMID: 33367355

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