Liu L - Search Results

1

Characterization, Optimization, and Scaling-up of Submerged Inonotus hispidus Mycelial Fermentation for Enhanced Biomass and Polysaccharide Production.

Shen K, Liu Y, Liu L, Khan AW, Normakhamatov N, Wang Z. Shen K, et al. Among authors: liu y, liu l. Appl Biochem Biotechnol. 2024 Nov 25. doi: 10.1007/s12010-024-05101-3. Online ahead of print. Appl Biochem Biotechnol. 2024. PMID: 39585555

2

Immobilization of Rhizomucor miehei lipase onto the organic functionalized SBA-15: Their enzymatic properties and glycerolysis efficiencies for diacylglycerols production.

Zhong N, Chen W, Liu L, Chen H. Zhong N, et al. Among authors: liu l. Food Chem. 2019 Jan 15;271:739-746. doi: 10.1016/j.foodchem.2018.07.185. Epub 2018 Jul 26. Food Chem. 2019. PMID: 30236739

3

Correction to: Addition of glyceryl monostearate affects the crystallization behavior and polymorphism of palm stearin.

Liu L, Li L, Wan L, Mao L, Li B, Zhang X. Liu L, et al. Bioprocess Biosyst Eng. 2021 May;44(5):951. doi: 10.1007/s00449-019-02278-4. Bioprocess Biosyst Eng. 2021. PMID: 31903502 No abstract available.

4

Addition of glyceryl monostearate affects the crystallization behavior and polymorphism of palm stearin.

Liu L, Li L, Wan L, Mao L, Li B, Zhang X. Liu L, et al. Bioprocess Biosyst Eng. 2021 May;44(5):941-949. doi: 10.1007/s00449-019-02251-1. Epub 2019 Dec 14. Bioprocess Biosyst Eng. 2021. PMID: 31838608

5

Correlation and in vitro mechanism of bactericidal activity on E. coli with whey protein isolate during ultrasonic treatment.

Liu L, Xu R, Li L, Li B, Zhang X, Zhang X, Xu Z. Liu L, et al. Microb Pathog. 2018 Feb;115:154-158. doi: 10.1016/j.micpath.2017.12.062. Epub 2017 Dec 24. Microb Pathog. 2018. PMID: 29278782

6

Physical relation and mechanism of ultrasonic bactericidal activity on pathogenic E. coli with WPI.

Liu L, Lu Z, Li L, Li B, Zhang X, Zhang X, Xu Z. Liu L, et al. Microb Pathog. 2018 Apr;117:73-79. doi: 10.1016/j.micpath.2018.02.007. Epub 2018 Feb 8. Microb Pathog. 2018. PMID: 29428425

7

Inhibitory effects of two types of food additives on biofilm formation by foodborne pathogens.

Liu L, Ye C, Soteyome T, Zhao X, Xia J, Xu W, Mao Y, Peng R, Chen J, Xu Z, Shirtliff ME, Harro JM. Liu L, et al. Microbiologyopen. 2019 Sep;8(9):e00853. doi: 10.1002/mbo3.853. Epub 2019 Jun 9. Microbiologyopen. 2019. PMID: 31179649 Free PMC article.

8

Effect of Emulsifiers on the Quality of Palm Oil Based Shortening during Variable Temperature Storage.

Liu L, Li L, He N, Li B, Zhang X. Liu L, et al. J Oleo Sci. 2022;71(12):1735-1741. doi: 10.5650/jos.ess22149. J Oleo Sci. 2022. PMID: 36464286 Free article.

9

Verification and application of a modified carbapenem inactivation method (mCIM) on Pseudomonas aeruginosa: a potential screening methodology on carbapenemases phenotype in Bacillus cereus.

Liu J, Lin X, Bai C, Soteyome T, Bai X, Wang J, Ye C, Fan X, Liu J, Huang Y, Liu L, Xu Z, Yu G, Kjellerup BV. Liu J, et al. Among authors: liu l. Bioengineered. 2022 May;13(5):12088-12098. doi: 10.1080/21655979.2022.2072601. Bioengineered. 2022. PMID: 35577356 Free PMC article.

10

Cotton RLP6 Interacts With NDR1/HIN6 to Enhance Verticillium Wilt Resistance via Altering ROS and SA.

Zhang D, Wang Y, Gu Q, Liu L, Wang Z, Zhang J, Meng C, Yang J, Zhang Z, Ma Z, Wang X, Zhang Y. Zhang D, et al. Among authors: liu l. Mol Plant Pathol. 2025 Jan;26(1):e70052. doi: 10.1111/mpp.70052. Mol Plant Pathol. 2025. PMID: 39841622

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