Hodge RA - Search Results

1

Cross-sectional associations between consumption of non-nutritive sweeteners and diet quality among United States adults in the Cancer Prevention Study-3.

Sylvetsky AC, Mitchell EL, Grilo MF, Um CY, Wang Y, Hodge RA, Patel AV, McCullough ML. Sylvetsky AC, et al. Among authors: hodge ra. Am J Clin Nutr. 2024 Nov 26:S0002-9165(24)01418-7. doi: 10.1016/j.ajcnut.2024.11.023. Online ahead of print. Am J Clin Nutr. 2024. PMID: 39603533

2

Metabolomic markers of healthy dietary patterns in US postmenopausal women.

McCullough ML, Maliniak ML, Stevens VL, Carter BD, Hodge RA, Wang Y. McCullough ML, et al. Among authors: hodge ra. Am J Clin Nutr. 2019 May 1;109(5):1439-1451. doi: 10.1093/ajcn/nqy385. Am J Clin Nutr. 2019. PMID: 31051511 Free article.

3

The American Cancer Society Cancer Prevention Study-3 FFQ Has Reasonable Validity and Reproducibility for Food Groups and a Diet Quality Score.

Troeschel AN, Hartman TJ, Flanders WD, Wang Y, Hodge RA, McCullough LE, Mitchell DC, Sampson L, Patel AV, McCullough ML. Troeschel AN, et al. Among authors: hodge ra. J Nutr. 2020 Jun 1;150(6):1566-1578. doi: 10.1093/jn/nxaa082. J Nutr. 2020. PMID: 32232407 Free article.

4

The Cancer Prevention Study-3 FFQ Is a Reliable and Valid Measure of Nutrient Intakes among Racial/Ethnic Subgroups, Compared with 24-Hour Recalls and Biomarkers.

McCullough ML, Wang Y, Hartman TJ, Hodge RA, Flanders WD, Stevens VL, Sampson L, Mitchell DC, Patel AV. McCullough ML, et al. Among authors: hodge ra. J Nutr. 2021 Mar 11;151(3):636-648. doi: 10.1093/jn/nxaa358. J Nutr. 2021. PMID: 33484132 Free article.

5

Consistent and changing consumption of fast-food and full-service meals and 3-year weight change in a large population cohort study.

Hodge RA, Um CY, McCullough ML, Fan Q, Chantaprasopsuk S, Deubler E, Rees-Punia E, Patel AV. Hodge RA, et al. Am J Clin Nutr. 2023 Feb;117(2):392-401. doi: 10.1016/j.ajcnut.2022.12.006. Epub 2022 Dec 23. Am J Clin Nutr. 2023. PMID: 36811570 Free article.

6

Length of Overnight Fasting and 6-year Weight Change in the Cancer Prevention Study-3.

McCullough ML, Masters M, Hartman TJ, Flanders WD, Playdon MC, Elahy V, Hodge RA, Teras LR, Wang Y, Patel AV. McCullough ML, et al. Among authors: hodge ra. J Nutr. 2024 Sep;154(9):2834-2842. doi: 10.1016/j.tjnut.2024.07.021. Epub 2024 Jul 16. J Nutr. 2024. PMID: 39025333

7

Reproducibility and Validity of Plant-Based Dietary Indices in the Cancer Prevention Study-3 Diet Assessment Substudy.

Cousineau BA, Mitchell EL, Hodge RA, Vaccarino V, Alvarez JA, Flanders WD, Stein AD, Mitchell DC, McCullough ML, Hartman TJ. Cousineau BA, et al. Among authors: hodge ra. J Nutr. 2024 Nov 26:S0022-3166(24)01186-6. doi: 10.1016/j.tjnut.2024.11.017. Online ahead of print. J Nutr. 2024. PMID: 39603534

8

Dietary Acrylamide Is Not Associated with Renal Cell Cancer Risk in the CPS-II Nutrition Cohort.

McCullough ML, Hodge RA, Um CY, Gapstur SM. McCullough ML, et al. Among authors: hodge ra. Cancer Epidemiol Biomarkers Prev. 2019 Mar;28(3):616-619. doi: 10.1158/1055-9965.EPI-18-0909. Epub 2018 Nov 12. Cancer Epidemiol Biomarkers Prev. 2019. PMID: 30420439

9

Coffee Consumption and Invasive Breast Cancer Incidence among Postmenopausal Women in the Cancer Prevention Study-II Nutrition Cohort.

Gapstur SM, Gaudet MM, Wang Y, Hodge RA, Um CY, Hartman TJ, McCullough ML. Gapstur SM, et al. Among authors: hodge ra. Cancer Epidemiol Biomarkers Prev. 2020 Nov;29(11):2383-2386. doi: 10.1158/1055-9965.EPI-20-1051. Epub 2020 Aug 14. Cancer Epidemiol Biomarkers Prev. 2020. PMID: 32817071

10

Identification and Reproducibility of Plasma Metabolomic Biomarkers of Habitual Food Intake in a US Diet Validation Study.

Wang Y, Hodge RA, Stevens VL, Hartman TJ, McCullough ML. Wang Y, et al. Among authors: hodge ra. Metabolites. 2020 Sep 26;10(10):382. doi: 10.3390/metabo10100382. Metabolites. 2020. PMID: 32993181 Free PMC article.

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